The Queen Street Ballroom at Rob Roy Hotel

Ballroom in a Hotel
·
Private space
106 Halifax Street, Adelaide, 5000
Adelaide

About this space

The Queen Street Ballroom at Rob Roy Hotel offers a versatile space ideal for hosting various events, accommodating up to 120 standing guests or 80 seated. Featuring a private bar, projector screen with HDMI connectivity, wireless microphones, and audio options compatible with smart devices, it is well-suited for both formal and informal gatherings.

This elegant space blends modern amenities with a charming atmosphere, providing a comfortable setting for corporate events, celebrations, and social functions.


Event offers and packages

Package per person

Cocktail Function Menu

Platter Options:
- 3 platters – $30 per person
- 4 platters – $40 per person
- 5 platters – $50 per person
- 6 platters – $60 per person
- 7 platters – $65 per person
- 8 platters – $70 per person
Please let us know if you have dietary requirements. We are happy to accommodate your guests' needs.

Platter Selections:
- Cocktail Prawns (GF)
- Pork Dumplings
- Tomato Bruschetta (VG, GFO)
- Pulled Pork Sliders (GFO)
- Tuna Bites (+$3pp, GF)
- Salmon Crackers (GFO)
- Cucumber Hummus (VG)
- Mushroom Arancini (V)
- Caramelized Onion Roti (VG)
- Cheese Meatball (GF)
- Vegetarian Spring Roll (V)
- Mushroom Bruschetta (VG, GFO)
- Chicken Satay (GF)

Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)

Buffet Style Options
Choose your preferred selections for a custom buffet experience:

Pasta/Noodle/Rice:
- Penne Carbonara
- Spaghetti Bolognese
- Singapore Noodles
- Stir-fried Sambal Noodles
- Chinese Fried Rice
- Coconut Rice
- Truffle Wagyu Fried Rice (+$3pp)
- Pad Thai
- Marinara Spaghetti (+$5pp)
- Chili Crab Linguine (+$5pp)
- Spencer Gulf Prawn Angel Hair (+$5pp)

Chicken:
- Grilled Chicken
- Fried Chicken
- Butter Chicken
- Curry Chicken
- Satay Chicken
- Chilli Chicken
- Lemongrass Chicken
- Stir-fried Coriander Chicken
- Beef (+$4pp)
- Seafood (+$5pp)
- Signature Blue Swimmer Crab (+$2pp)

Dessert:
- Tiramisu
- Panna Cotta
- Pricing:

3 Choices: $45 per person
4 Choices: $55 per person
5 Choices: $65 per person
6 Choices: $75 per person
7 Choices: $80 per person
8 Choices: $85 per person

Prices

Sunday
11:00 am – 4:00 pm
from $3000 min. spend
Per session
11:00 am – 4:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Monday
Closed
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Tuesday
11:00 am – 9:00 pm
from $3000 min. spend
Per session
11:00 am – 9:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Wednesday
11:00 am – 9:00 pm
from $3000 min. spend
Per session
11:00 am – 9:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Thursday
11:00 am – 9:00 pm
from $3000 min. spend
Per session
11:00 am – 9:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Friday
11:00 am – 11:00 pm
from $3000 min. spend
Per session
11:00 am – 11:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Saturday
11:00 am – 11:00 pm
from $3000 min. spend
Per session
11:00 am – 11:00 pm
from $3000 min. spend
Note: Alcohol licence until 11:00 pm. All prices include GST.
Set Menu

Course Meal
Enjoy a customized menu tailored to your preferences.

- 3 Courses: $75 per person
- 4 Courses: $95 per person

Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package

Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person

Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Individual Platters Menu
Each platter serves 25–30 people.

Let us know if you have dietary requirements, and we’ll accommodate your needs.

Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Pricing updated by venue 2 days ago

Capacity

Standing
up to 120
Dining
up to 80
Classroom
up to 80

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol allowed

Facilities

Wi-Fi
Projector
PA system / speakers
Air conditioning
Natural light
Free on-street parking
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Accessible toilets
Ground level
Accessible parking spot available
Wheelchair accessible

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Host rules

1. Details of the food & beverage selection menu must be finalised at a minimum of 21 days prior to the function.
2. You are welcome to bring a cake and store it on the day in our fridge. A $2 per person cakeage fee applies; this includes cutting, plating and cream.
3. BYO Wine in 750ml corkage fee of $25 per bottle applies; BYO Spirits corkage fee of $45 per bottle applies.
4. On booking you accept financial responsibility for any damage or breakage incurred as a result of you and your guests.
5. General cleaning is included in the cost of your function, however if cleaning requirements are excessive, additional charges will be incurred.
6. The room decorations are entirely up to you, aside from a few simple rules. No decorations are to be applied to any wall. No confetti or table scatterings allowed.
7. Overtime charges applies after 12am: $250 per hour.
8. Security: $60 per hour - optional or compulsory, depending on event

Cancellation policy: Standard 60 day

Show cancellation details

Located at 106 Halifax St, Adelaide SA 5000, Australia, Rob Roy Hotel is a versatile venue offering a unique blend of charm and modern amenities. This historic hotel is home to two distinct event spaces: the Whiskey Bar and the Queen Ballroom.

The Whiskey Bar provides an intimate setting for smaller gatherings, while the Queen Ballroom offers a more spacious option, accommodating various events. Both spaces are complemented by a welcoming atmosphere, quality service, and a central location in Adelaide.


Other spaces and event packages at this venue

from $1500
minimum spend / per session

Location