The Whiskey Bar at Rob Roy Hotel
About this space
The Whisky Bar at Rob Roy Hotel offers an intimate space for smaller gatherings, accommodating up to 50 standing or 30 seated guests.
This funky venue features a private bar with an extensive range of premium whiskies, wireless microphones for presentations or speeches, and the option for sports screenings, creating a versatile and comfortable environment.
Event offers and packages
Package per person
Platter Options:
- 3 platters – $30 per person
- 4 platters – $40 per person
- 5 platters – $50 per person
- 6 platters – $60 per person
- 7 platters – $65 per person
- 8 platters – $70 per person
Please let us know if you have dietary requirements. We are happy to accommodate your guests' needs.
Platter Selections:
- Cocktail Prawns (GF)
- Pork Dumplings
- Tomato Bruschetta (VG, GFO)
- Pulled Pork Sliders (GFO)
- Tuna Bites (+$3pp, GF)
- Salmon Crackers (GFO)
- Cucumber Hummus (VG)
- Mushroom Arancini (V)
- Caramelized Onion Roti (VG)
- Cheese Meatball (GF)
- Vegetarian Spring Roll (V)
- Mushroom Bruschetta (VG, GFO)
- Chicken Satay (GF)
Individual Platters Menu
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Buffet Style Options
Choose your preferred selections for a custom buffet experience:
Pasta/Noodle/Rice:
- Penne Carbonara
- Spaghetti Bolognese
- Singapore Noodles
- Stir-fried Sambal Noodles
- Chinese Fried Rice
- Coconut Rice
- Truffle Wagyu Fried Rice (+$3pp)
- Pad Thai
- Marinara Spaghetti (+$5pp)
- Chili Crab Linguine (+$5pp)
- Spencer Gulf Prawn Angel Hair (+$5pp)
Chicken:
- Grilled Chicken
- Fried Chicken
- Butter Chicken
- Curry Chicken
- Satay Chicken
- Chilli Chicken
- Lemongrass Chicken
- Stir-fried Coriander Chicken
- Beef (+$4pp)
- Seafood (+$5pp)
- Signature Blue Swimmer Crab (+$2pp)
Dessert:
- Tiramisu
- Panna Cotta
- Pricing:
3 Choices: $45 per person
4 Choices: $55 per person
5 Choices: $65 per person
6 Choices: $75 per person
7 Choices: $80 per person
8 Choices: $85 per person
Prices
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Course Meal
Enjoy a customized menu tailored to your preferences.
- 3 Courses: $75 per person
- 4 Courses: $95 per person
Pub Classic Style Meal
- 240g Medium Rare Scotch Fillet with Potatoes
- Chicken Schnitzel with Chips, Salad, and Gravy
- Double Beef Burger with Chips
- Hens & Bucks Night Package
Options:
- Food + 2-Hour Drinks: $99 per person
- Food + 3-Hour Drinks: $125 per person
Inclusions:
- Unlimited tap beers, house wines, and sparkling wine
- Soft drinks and juice
- Food platters: Potato wedges, quiche, sausage rolls, and pies
Each platter serves 25–30 people.
Let us know if you have dietary requirements, and we’ll accommodate your needs.
Platter Options:
- Antipasto Board – $199 (GFO)
- Assorted Bruschetta – $95 (GFO)
- Assorted Dips – $109 (GFO)
- Assorted Asian – $95 (VGO, GFO)
- Chicken Mini Schnitzel – $95
- Cocktail Prawns – $125 (GF)
- Oysters (36) – $135 (GF)
- Potato Wedges – $68
- Pulled Pork Sliders – $135 (GFO)
- Mushroom Arancini – $99 (V)
- Assorted Bakery – $110
- Dumplings – $95
- Spring Rolls – $75
- Pizza Slab – $120 (GFO)
Options: Margherita, Vegetarian, Salami, Ham and Cheese
- Assorted Satay/Skewers – $90 (GF)
- Crispy Pork Salad Platter – $150 (GF)
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
1. Details of the food & beverage selection menu must be finalised at a minimum of 21 days prior to the function.
2. You are welcome to bring a cake and store it on the day in our fridge. A $2 per person cakeage fee applies; this includes cutting, plating and cream.
3. BYO Wine in 750ml corkage fee of $25 per bottle applies; BYO Spirits corkage fee of $45 per bottle applies.
4. On booking you accept financial responsibility for any damage or breakage incurred as a result of you and your guests.
5. General cleaning is included in the cost of your function, however if cleaning requirements are excessive, additional charges will be incurred.
6. The room decorations are entirely up to you, aside from a few simple rules. No decorations are to be applied to any wall. No confetti or table scatterings allowed.
7. Overtime charges applies after 12am: $250 per hour.
8. Security: $60 per hour - optional or compulsory, depending on event
Cancellation policy: Standard 60 day
About Rob Roy Hotel
Located at 106 Halifax St, Adelaide SA 5000, Australia, Rob Roy Hotel is a versatile venue offering a unique blend of charm and modern amenities. This historic hotel is home to two distinct event spaces: the Whiskey Bar and the Queen Ballroom.
The Whiskey Bar provides an intimate setting for smaller gatherings, while the Queen Ballroom offers a more spacious option, accommodating various events. Both spaces are complemented by a welcoming atmosphere, quality service, and a central location in Adelaide.
Other spaces and event packages at this venue
minimum spend / per session