Main Dining Room at Avoca Beach House Restaurant & Bar
About this space
Welcome to the main dining room at Avoca Beach House Restaurant—where ocean views meet unforgettable celebrations! This 120 sqm space is a dreamy mix of refined elegance and relaxed beachy vibes, with huge windows framing breathtaking views of the sea. Whether it’s an intimate wedding reception, a milestone birthday, or a corporate dinner with a view, this space comfortably seats up to 84 guests and sets the scene for amazing memories.
The sleek, coastal-inspired interiors and versatile layouts are perfect for customizing your event. With its seamless indoor-outdoor flow, flooded with natural light and accented by elegant decor, it’s your ultimate party spot.
Ready to say “I do” by the waves or host a celebration that’s as lively as the beach? Let’s make your dream event a reality at Avoca Beach House!
Event offers and packages
Package per person
2 courses: dessert or starter for $57pp
3 courses: $70pp
Available for groups of 16 or more
Entree
- Choose 3 tapas from the Option 1 menu, served to your table for sharing
Mains (select 2 for alternate drop or pre-order up to 4)
- Sesame baked barramundi with broccolini, carrot, star anise, and ponzu glaze
- Sri Lankan shellfish and fish curry with rice (gluten-free, dairy-free, vegan option available)
- Prosciutto-wrapped chicken supreme with sweetcorn puree, potato, and salsa verde (gluten-free)
- Garlic prawn linguine with tomato, chili, and gremolata
- Slow braised lamb ragu with pappardelle, napolitana sauce, and basil pesto
- Ravioli with tomato and basil sago, parmesan (vegetarian)
- Confit pork belly with apple, fennel, soubise, mustard cream, and pork puff
- Whole snapper for two ($9 extra per dish)
- Scotch fillet with steamed greens, Paris mash, and caramelized onion jus ($38 extra per person)
Signature platter for two
- Cold: 6 oysters, 8 mussels, 8 prawns, seared tuna, wakame, seasonal fruit
- Hot: garlic butter scallops, Moreton Bay bug, grilled giant prawns, squid, and half lobster with aioli and cocktail sauce
Sides
- Chips and salad sharing bowls ($5 per person)
Desserts
- Buttermilk and vanilla pannacotta with raspberry and lychee (gluten-free, vegetarian)
- Coconut sago with mango sorbet, orange, and cardamom meringue (gluten-free, dairy-free, vegetarian)
- Baked cheesecake with raspberry and almond (vegetarian)
- Amaretto chocolate mousse with brown sugar meringue and hazelnut (vegetarian, gluten-free)
- Passionfruit curd tart with Malibu meringue
- Fig and date pudding with butterscotch and vanilla ice cream
- Selection of ice creams and sorbets (vegetarian, gluten-free)
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
Avoca Beach House Restaurant is a venue that perfectly captures the energetic yet relaxed spirit of Avoca Beach, Australia. Located in a picturesque coastal setting, it offers a laid-back vibe with an upscale twist, blending chic design with the beauty of the beach.
With a main dining room, stylish bar, and inviting outdoor seating, this venue is as versatile as it is scenic. Whether it’s a wedding reception, private dinner, or corporate party, the space adapts seamlessly to both formal and casual events. Fully equipped with a professional kitchen, audiovisual facilities, and flexible layouts, it’s ready to bring your vision to life.
Located just steps from the beach, it’s the perfect spot for celebrating life’s big moments or hosting pre- or post-event gatherings by the ocean. Looking for a coastal escape with great food, good vibes, and unforgettable memories? Avoca Beach House is ready for your party by the sea!