Entire Venue at Ballet Wine Bar

Bar
·
Whole venue
29 Jetty Road, Glenelg, 5045
Glenelg, Adelaide

About this space

Ballet Wine Bar, situated in the heart of Glenelg, offers a versatile venue for events with options for full venue hire. The space features bars in both the main and upstairs area, as well as private dining rooms. Guests can enjoy a curated selection of alcoholic beverages from around the world, adding a refined touch to any occasion.

Open until late night, Ballet Wine Bar accommodates functions, banquet-style gatherings, and receptions, with bookings subject to a minimum spend payment.


Prices

Sunday
12:00 pm – 1:00 am
from $15000 min. spend
Per session
12:00 pm – 1:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Monday
4:00 pm – 12:00 am
from $15000 min. spend
Per session
4:00 pm – 12:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Tuesday
Closed
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Wednesday
12:00 pm – 1:00 am
from $15000 min. spend
Per session
12:00 pm – 1:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Thursday
12:00 pm – 1:00 am
from $15000 min. spend
Per session
12:00 pm – 1:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Friday
12:00 pm – 1:00 am
from $15000 min. spend
Per session
12:00 pm – 1:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Saturday
12:00 pm – 1:00 am
from $15000 min. spend
Per session
12:00 pm – 1:00 am
from $15000 min. spend
Note: Alcohol licence until 1:00 am. All prices include GST.
Drinks:
• MV Louis Roederer ‘Collection 243’ — $400/btl
• 2016 Arnaud Lambert ‘Clos de Midi’ Chenin Blanc — $170/btl
• 2013 G. Sordo ‘Rocche di Castiglione’ Barolo — $500/btl
• 2023 Ghost Rock ‘Supernatural’ Sparkling Pinot Rosè — $65/btl
• 2022 Jean-Luc Mader Pinot Blanc — $65

Share Plates:
• Sofrito Arancini (3) (VE, gf) - fried w/ black garlic aioli — $21
• Meatballs (3) - pork & fennel, tomato sugo, granna padano — $21
• Steak Tartare (gf) - diced pickle, egg yolk, anchoïade, house potato crisps — $28
• Burrata & Zucchini Salad (V, gf) - basil pesto, harissa chilli oil — $33
• Pumpkin Gnocchi (V, gf) - butter, sage & pine nuts — $32

Tasting menu for groups of 7 or more — $65 per person
Pricing updated by venue 3 days ago

Capacity

Standing
up to 150
Dining
up to 93

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
PA system / speakers
Air conditioning
Natural light
Paid parking facilities available nearby
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Wheelchair accessible

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Age policy

Guest under 18 not allowed unless accompanied by an adult

Host rules

• No smoking allowed in the building.
• Damage done to the space will result in extra charge.


Ballet Wine Bar, located at 29 Jetty Road in Glenelg, combines a wine bar and wine shop offering a curated selection of wines and artisanal foods from around the world. The venue provides options for full venue hire, private functions, dining parties, and wine tasting sessions. Several package options are available to suit different events.

Street parking is accessible on Durham Street, and a nearby tram stop ensures easy access.


Other spaces and event packages at this venue

from $4500
minimum spend / per session

Location