Ground Floor - Bistro at The Wild Geese
About this space
Led by the culinary expertise of Chef John Paul Dargan, The Wild Geese Bistro is a haven for those seeking a unique and unforgettable dining experience.
Located on the ground floor, this small, intimate restaurant is designed with every detail to create a memorable dining experience. It's the perfect place to share a meal with someone special or simply enjoy a quiet evening of good food and conversation. With the capacity to host 50 persons.
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Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking or vaping is permitted within the building (includes indoor & outdoor spaces).
Outside Catering is not allowed, without written consent.
Cancellation policy: Standard 30 day
About The Wild Geese
Hearty Irish meals, cold beers, and warm vibes at Melbourne’s newest venue, The Wild Geese Hotel, Brunswick.
Whether you're looking for a cosy spot to catch up with friends or a lively place to make new ones, our welcoming staff are sure to make you feel right at home.
With multiple rooms we can cater to functions of all sizes from small intimate boardrooms for 4 persons, to large venue wide events for 500. We are fully versatile venue, why don't you come down and see for yourself.
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