Marquee at Renzo's Bar
Restaurant · Private space
About this space
The Marquee at Renzo's Bar is an expansive and inviting outdoor venue designed for social gatherings and special events. Featuring a canopy for shade and open-air surroundings, it offers a relaxed yet stylish atmosphere perfect for celebrations and gatherings.
Guests can enjoy the vibrant ambiance, refreshing drinks, and delicious cuisine amidst a lively setting. With its versatile layout and scenic surroundings, the Marquee at Renzo's Bar provides a memorable experience for guests looking to enjoy the outdoors while savoring the vibrant energy of the venue.
Prices
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Deep fried coated bread filled with anchovies and mozzarella cheese - 30 pieces $135
POLPETTE DI MELANZANE
Eggplant polpette with herbs and cheese - 30 pieces, $120.00
ANELLINI DI RICOTTA E SPINACI
Rings of crepes, oven baked and filled with ricotta cheese and spinach - 30 pieces, $135
POLPETTE DI MANZO
Italian style beef meatballs cooked in a tomato sauce- 30 pieces, $135
INVOLTINI DI SALMONE
Roulade of smoked salmon filled with dill and mascarpone cheese - 30 pieces, $150
MOZZARELLA IN CARROZZ A
Pan carrè filled with fiord i latte cheese, anchovies - 30 pieces, $150
ARANCINI DI RISO
Rice balls filled with mince meat, fresh peas, and cheese - 30 pieces, $150
PIZZA MISTA
A selection of gourmet pizzas - 30 pieces, $120
FRITTELLE DI ZUCCHINE
Zucchini fritters with aioli mayonnaise - 30 pieces, $150
SPIEDINI DI GAMBERI
Marinated prawn skewers with lemon and olive oil - 30 pieces, $250
OSTRICHE AL NATURALE
Freshly shucked natural Tasmanian Oysters - 30 pieces, $140
PROSCIUTTO DI PARMA CON GRISSINI
Grissini sticks with rolledr oPsciutto and olive oil - 30 pieces, $150
FRITTATA DI VERDURE MISTE
Mixed vegetables omelette 30 pieces, $120
SCALLOP GRATINATE
In shell scallops au gratin with Parmesan and Breadcrumbs - 30 pieces, $150
SALSICCE DI FINOCCHIO CON PEPERONI ROSSI
Pork and Fennel Sausages with capsicum, tomato and chil li sauce - 30 pieces, $140
FOCACCINI CON VITELLO TONATO
Focaccia bread filled with vitello tomato, roquette leaves - 30 pieces, $140
PANINI CON PORCHETTA
Mini Panini filled with suckling pork - 30 pieces, $180
CROSTINI DI CARPACCIO
Raw beef, thinly sliced on a crostini, horseradish - 30 pieces, $150
FORMAGGIO MISTO
Selection of cheeses - 30 pieces, $180
FRUTTA MISTA
Fruit platter - 30 pieces, $240
OLIVE ALL’ASCOLANA
Lightly crumbed stuffed olives with Parmesan and Herbs - 30 pieces, $90
QUAGLIE ARROSTO
Marinated quail legs, oven roasted - 30 pieces, $220
INSALATA DI ANATRA
Duck, orange, beetroot and witlof salad - 30 pieces, $220
SALTIMBOCCA INVOLTINI
Veal rolls, wrapped with prosciutto and sagee leaves - 30 pieces, $240
COSTATE DI MAIALE
Balsamic pork ribs, oven roasted - 30 pieces, $240
CROCHETTE DI GAMBERI
Prawn croquettes - 30 pieces, $240
FRITELLE DI CAVOLO A FIORO
Cauliflower fritters - 30 pieces, $150
ASPARAGI IN SFOGLIA
Asparagus wrapped in prosciutto and puff pastry - 30 pieces, $150
TORTA DI MANDORLA AL ’ARANCIO
Flourless orange cake - 30 pieces, $160
TORTA AL CIOCOLATO
Chocolate cake - 30 pieces, $160
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
About Renzo's Bar
Renzo's Bar is strategically located in the heart of Docklands and has the distinction of being the first cafe/bar to open around the area.
With a few function spaces available, Renzo's can accommodate your next function with guests up to 190 people seated and up to 300 people cocktails style.
Other spaces and event packages at this venue
per person / per session
per person / per session
per person / per session