Event Space at Pizzalunga da Carlo

About this space

Step into our restaurant's inviting interior, where the wood-fired oven stands as the heart of our culinary experience. Al fresco dining dominates our space, allowing guests to bask in the warmth of the oven while savoring their meals in a relaxed outdoor setting. Our atmosphere is cozy, illuminated by soft lighting that fosters intimate conversations and connections.

We prioritize authenticity, focusing on delivering exceptional Italian cuisine, led by Chef Carlo's expertise honed in his homeland. From our renowned metre-long wood-fired pizzas to our dedication to traditional techniques, every aspect of our dining experience reflects our commitment to genuine hospitality and culinary excellence.

Prices

Sunday

12:00 pm – 3:00 pm

from $1000 min. spend

Per session

12:00 pm – 3:00 pm

from $1000

Note: Alcohol licence until 9:00 pm. All prices include GST.

Wednesday

5:30 pm – 8:30 pm

from $1000 min. spend

Per session

5:30 pm – 8:30 pm

from $1000

Note: Alcohol licence until 9:00 pm. All prices include GST.

Thursday

5:30 pm – 8:30 pm

from $1000 min. spend

Per session

5:30 pm – 8:30 pm

from $1000

Note: Alcohol licence until 9:00 pm. All prices include GST.

Friday

12:00 pm – 3:00 pm

from $1000 min. spend

Per session

12:00 pm – 3:00 pm

from $1000

Note: Alcohol licence until 9:00 pm. All prices include GST.

Saturday

12:00 pm – 3:00 pm

from $1000 min. spend

Per session

12:00 pm – 3:00 pm

from $1000

Note: Alcohol licence until 9:00 pm. All prices include GST.

Pricing updated by venue 4 months ago

Capacity

Standing

up to 50

Dining

up to 40

Catering and drinks

Facilities

Free on-street parking

Paid parking facilities available nearby

Air conditioning

Music & sound equipment

Accessibility

Rules of the space

Allowed events

Host rules

No smoking in the building.

About Pizzalunga da Carlo

Nestled in the heart of Brisbane's Nundah Village, Pizzalunga da Carlo is a culinary gem offering authentic Italian cuisine. Head chef Carlo brings passion and skill to every pizza crafted in the traditional wood-fired oven. Each meter-long creation boasts a crispy crust and irresistible flavors, meticulously handcrafted to perfection.

At Pizzalunga da Carlo, quality ingredients shine, reflecting Carlo's dedication to his craft. From creamy mozzarella to spicy salami, every component is sourced fresh from the market. Whether craving the classic Carlo with mozzarella, mushroom, zucchini, eggplant, salami, olives, and fresh tomatoes, or seeking bold flavors in the 'TNT' topped with spicy salami, sausage, chili, oregano, and tabasco, there's something for every palate.

The majority of our dining space is al fresco, offering guests the opportunity to dine amidst the fresh air and lively atmosphere. Alternatively, for those seeking a more intimate setting, indoor seating is available, ideal for cozy gatherings with friends.