The Pavilion at St Francis Winery
Outdoor Space at a Hotel
·
Semi-private area
14 Bridge Street, Old Reynella, 5161
–
Old Reynella, Adelaide
About this space
The pavilion provides an outdoor dining or cocktail experience. We can provide clear blinds to enclose the space and make it feel more intimate. Host dinners, ceremonies, and all kinds of celebrations. This is an outdoor and open space, but we can help you make it feel intimate and just like you!
This area allows the opportunity for a lighting or hanging floral installation with the open rafters, along with the intimacy of banquet tables.
Event offers and packages
Package per person
Classic Package | $165pp
- Up to 40 ceremony chairs arranged at your chosen location
- Your choice of Arbor (square or triangle)
- Registry table with signing chairs
- Selection of 2 canapés
- 2 Entrées and 2 Main Courses
- Wedding cake served as dessert
- 4-hour beverage package for celebrations
- Bridal Suite (subject to availability)
- Custom Bridal Bouquet
- One Buttonhole (+$15 for additional buttonholes)
- Reception table floral arrangement with medium vase (1 per round or trestle)
- Dance floor
- Gift wishing box
- Up to 40 ceremony chairs arranged at your chosen location
- Your choice of Arbor (square or triangle)
- Registry table with signing chairs
- Selection of 2 canapés
- 2 Entrées and 2 Main Courses
- Wedding cake served as dessert
- 4-hour beverage package for celebrations
- Bridal Suite (subject to availability)
- Custom Bridal Bouquet
- One Buttonhole (+$15 for additional buttonholes)
- Reception table floral arrangement with medium vase (1 per round or trestle)
- Dance floor
- Gift wishing box
Prices
Sunday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Monday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Tuesday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Wednesday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Thursday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Friday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Saturday
6:00 am –
6:00 am
from
$165
hire fee
Per session
6:00 am –
6:00 am
from
$165
hire fee
Note:
Alcohol licence until 1:00 am.
Extension available.
All prices include GST.
St Francis offers five wedding packages, which include food and beverage service, paired with fresh floral designs from our internal floral designer and some decor items. All packages can be tailored to suit your wedding.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Sit down style reception packages are designed for a minimum of 60 guests
- Cocktail style packages are available for a minimum of 70 guests
- Bespoke packages are also available for more intimate weddings - enquire for more details.
A 10% discount is offered on accommodations for your guests on the day of you celebration.
- Entree
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
- Garlic Bread
Crusty sourdough with real butter, fresh garlic, and parsley – $7
- Chips
Served with tomato sauce or aioli – $10
- Mains
- Pan Fried Salmon
Served with seasonal greens, creamy mash, and hollandaise sauce – $31
- Flathead
Battered, crumbed, or grilled flathead served with chips, house salad, and tartare – $24
- Kids Menu
- Chicken Nuggets
Served with chips and tomato sauce – $14
- Salt & Pepper Squid
Served with chips and tomato sauce – $14
- Dessert
- Eton Mess
Served with meringue, berry compote, and cream – $10
- Ice Cream Sundae
Served with your choice of topping and crushed nuts – $6.
Pricing updated by venue 1 day ago
Capacity
Standing
up to 100
Dining
up to 60
Theatre
up to 77
Catering and drinks
In-house catering available
Halal menu
Kosher menu
Extensive gluten-free menu
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:00 am (extension available)
No BYO alcohol allowed
Facilities
Music & sound equipment
Own music not allowed
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
Wedding licence available
No temporary Event Notice (TENs) available
Host rules
- No smoking in the building
About St Francis Winery
Our venue is established on five acres of land with views of Lake Carew Reynell. Our venue includes a Grade II-listed winery building dating back to 1852! The setting combines rustic details with 41 rooms for you and your guests.
We provide intimate and spacious areas, including the Main Vines Room, Cellar Room, and Pavilion, as well as outdoor lawns for outdoor celebrations. The atmosphere is welcoming, with historic charm. We offer flexible menus and beverage packages, a professional team to assist with planning, an indoor pool, and Walters Restaurant.
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