Entire Venue at Oneworld Charters Sydney
About this space
A stylishly appointed 32m superyacht, ONEWORLD has a modern interior finished with exquisite details. Three spacious decks ensure there are ample outdoor lounging and dining options, with the upper deck boasting a jacuzzi and outdoor bar.
ONEWORLD is an impressively built yacht with uncompromised naval engineering and has been impeccably maintained.
Prices
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Wharf Fees are charged @ $50/whar
WAITSTAFF
Ratio: 1 staff / 10 guests
Charged @ $400 for a 4 hr charter
-$65/staff/hr thereafter
CHEF FEES
Ratio: 1 Chef / 50 guests
Charged @ $450 for a 4 hr charter
-$85/chef/ hr thereafter
MIXOLOGIST
Required for spirit & cocktail ad-ons.
Charged @ $450 for a 4 hr charter
-$85/mixologist/ hr thereafter
LIFEGUARD
Ratio: 1 guard / 20 guests
Charged @ $450 for a 4 hr charter
-$65/staff/hr thereafter
Public Holiday & Special Events
Public Holidays attract a 25% surcharge on Vessel Hire, Food & Beverages. There is a 100% surcharge on all staff.
Special Events include Australia Day, Boxing Day, Christmas Day, New Year's Eve, and New Year's Day. All prices for special events are POA.
Charter Add-Ons
JACUZZI / $750
BIG SLIDE / $2,500(Includes Lifeguard)
TENDER / $2000
AQUA GOLF / $1,500
USE OF SHOWER / $250 (max 12 guests)
SLIPPERS / $10pp(over 10 guests)
TOWELS / $10pp (over 10 guests)
Term Charters
1 NIGHT: $25K + APA
2 NIGHTS: $45K + APA
3 NIGHTS: $65K + APA
4 NIGHTS: $80K + APA
5 NIGHTS: $95K + APA
6 NIGHTS: $110K + APA
7 NIGHTS: $125K + APA
14 NIGHTS: $225K + APA
APA IS CALCULATED AT 30% OF VESSEL HIRE.
AGENCY COMMISSION
Agent Commission is 10% vessel hire. The commission is not applicable to staff, wharf fees, add-ons or Public Holiday surcharges.
6 Canapés + 2 Substantial
$105 PER HEAD
8 Canapés + 2 Substantial + 1 Dessert
$135 PER HEAD
10 Canapés + 3 Substantial + 2 Dessert
- Additional Canapés from $9 pp
- Additional Substantial Items $15 pp
$120 PER HEAD
2 Canapés + 3 Mains + 3 Sides + 2 Dessert
$140 PER HEAD
3 Canapés + 4 Mains + 3 Sides + 2 Dessert
Fine Dining
Starting at $180pp. POA.
ALL MENUS
Minimum 20 guests or equivalent spend.
Linen/furniture hire additional.
Chef charges apply.
Beverage Packages
STANDARD SPIRITS
- $10pp / hr
PREMIUM SPIRITS
- $15pp / hr
COCKTAILS - SELECTION OF TWO
- $25pp / hr
*must be added to a Beverage Package
*Mixologist Required
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
ONEWORLD CALENDAR
The calendar serves as a guide only. Please contact our Charter Manager for confirmation of availability.
All HOLDs will stay valid for one week only or until another client wishes to secure the date. In the case of the latter, the original hold will have 24 hrs to place a deposit.
DEPOSITS & PAYMENTS
The Agent is required to secure the deposit from their client upon signing the contract. The deposit must be transferred to ONEWORLD within 7-days (it is 50% of the yacht).
The charter is only confirmed once the contract is signed and the deposit has been received.
About Oneworld Charters Sydney
Launched in 2018, ONEWORLD has forged a reputation for being one of Australia’s most exclusive charter yachts. The crew are consummate professionals and are renowned for providing clients with the best possible chartering experience.
Hosting up to 100 guests, makes ONEWORLD the perfect venue for unique product launches, corporate events, end-of-year celebrations, weddings, as well as milestone birthdays & anniversaries.