Basement at Sei Mai Name
Basement in a Bar · Semi-private area
About this space
Welcome to Sei Mai Name, Sydney’s ultimate spot for authentic Vietnamese bites, handcrafted cocktails, and unforgettable vibes! Located in a stylish basement on Erskine Street, this 80 sqm gem is the perfect blend of cozy and lively, ready to host your next big night out or intimate gathering.
Think colorful hanging lanterns, sleek modern decor, and dimmable lighting to set the perfect mood. The space is decked out with tufted leather banquettes, high tables, and low lounge seating—ideal for cocktail parties, private celebrations, or themed events. Plus, there’s a fully stocked bar with all your favorite spirits and a neon wall sign that’s practically begging for selfies.
Planning something special? From birthdays to networking nights, we’ve got the perfect setup for your party. Grab your crew, sip on our signature cocktails, and let’s make your event one to remember at Sei Mai Name. See you soon!
Prices
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13
- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13
Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20
- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15
Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5
Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
- No smoking in the building
About Sei Mai Name
Sei Mai Name, a 140 sqm gem on Erskine Street, Sydney, where authentic Vietnamese flavors meet modern sophistication. Perfect for casual catch-ups, private celebrations, or corporate events, our venue combines delicious, reimagined Vietnamese cuisine with expertly crafted cocktails, all set against the dynamic energy of Sydney’s urban charm.
Split across two thoughtfully designed floors, Sei Mai Name offers the perfect vibe for any occasion. Upstairs, the ground floor greets you with colorful lanterns and plenty of natural light streaming through large windows during the day.
Head downstairs to the basement, where things get cozier. Dim lighting, plush leather seating, and a second bar make it the ultimate spot for cocktail parties, intimate celebrations, or just kicking back with your crew. With flexible layouts, Wi-Fi, and a touch of Vietnamese hospitality, our venue is ready to bring your event to life.
Other spaces and event packages at this venue
minimum spend / per session