Entire Venue at Sei Mai Name

Bar · Whole venue

68a Erskine Street, Sydney, 2000
Wynyard Station (200 m)

About this space

Welcome to Sei Mai Name, the perfect venue on Erskine Street, Sydney, for your next event! Spanning 140 sqm across two unique floors, this stylish spot blends cultural charm with modern amenities, making it ideal for everything from private parties to corporate functions.

On the ground floor, you’ll find a cozy space featuring colorful lanterns, tufted banquette seating, and sleek bamboo paneling. Natural light floods in during the day, while adjustable lighting creates a warm, intimate vibe at night. The fully stocked bar makes it perfect for casual receptions or laid-back gatherings.

Head downstairs to the basement for a more moody, intimate vibe. Dim lighting, plush leather seating, and a second bar set the tone for cocktail parties, networking events, or private celebrations. With high tables and versatile layouts, the space easily adapts to your needs.

Whether it’s a birthday, work event, or small production, Sei Mai Name’s unique blend of style and flexibility guarantees an unforgettable experience.


Prices

Sunday
12:00 pm – 10:00 pm
from $2000 min. spend
Per session
12:00 pm – 10:00 pm
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Monday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Tuesday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Wednesday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Thursday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Friday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Saturday
2:00 pm – 12:00 am
from $2000 min. spend
Per session
2:00 pm – 12:00 am
from $2000 min. spend
Note: Alcohol licence until 12:00 am. All prices include GST.
Small Plates
- Fresh Rice Paper Rolls
Fresh rice paper rolls filled with succulent shrimp, vermicelli, vibrant herbs, and crisp vegetables. Served with a creamy hoisin-peanut sauce.
$13

- Spring Rolls
Traditional spring rolls packed with seafood, vegetables, mushrooms, and glass noodles. Served with fresh lettuce, herbs, and a classic sweet-tangy sauce.
$13


Big plates
- Signature Spicy Wings
Wings marinated in a unique blend of six chillies, coriander, and aromatic spices, then baked to perfection.
$20

- Crispy Tofu
Flavourful tofu cubes marinated in a soy-garlic blend and crisped to perfection. Paired with a traditional Vietnamese dipping sauce.
$15


Desserts
- Ice Cream
Comes with peanut-caramel sauce on the side.
$5


Sides
- Boiled Peanuts
Savoury boiled peanuts seasoned with a special blend of salt and spices. A classic snack to kick off your meal.
$5
Pricing updated by venue 1 day ago

Capacity

Standing
up to 55
Dining
up to 34

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
PA system / speakers
Air conditioning
Natural light
Paid parking facilities available nearby
Projector
Whiteboard
Flipchart
Conference call facilities
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Ground level
Wheelchair accessible

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Host rules

- No smoking in the building


About Sei Mai Name

Sei Mai Name, a 140 sqm gem on Erskine Street, Sydney, where authentic Vietnamese flavors meet modern sophistication. Perfect for casual catch-ups, private celebrations, or corporate events, our venue combines delicious, reimagined Vietnamese cuisine with expertly crafted cocktails, all set against the dynamic energy of Sydney’s urban charm.

Split across two thoughtfully designed floors, Sei Mai Name offers the perfect vibe for any occasion. Upstairs, the ground floor greets you with colorful lanterns and plenty of natural light streaming through large windows during the day.

Head downstairs to the basement, where things get cozier. Dim lighting, plush leather seating, and a second bar make it the ultimate spot for cocktail parties, intimate celebrations, or just kicking back with your crew. With flexible layouts, Wi-Fi, and a touch of Vietnamese hospitality, our venue is ready to bring your event to life.


Other spaces and event packages at this venue

from $1000
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Location