Entire Venue at Rajdhani Indian Restaurant - West Gosford
Restaurant
·
Whole venue
299 Brisbane Water Drive, West Gosford, 2250
–
West Gosford
About this space
Step into Rajdhani Indian Restaurant in West Gosford, where lively vibes and mouthwatering Indian flavors come together for unforgettable celebrations! Spanning 130 sqm of inviting space, this stylish venue blends Indian-inspired accents with greenery and colorful touches, creating the perfect backdrop for your next big party. With versatile seating for up to 60 guests, it’s just right for everything from intimate dinners to lively group gatherings.
Picture this: a cozy private dining area for heartfelt toasts, a chic bar shaking up cocktails, and an ambiance buzzing with festive energy. Whether you’re planning a birthday bash, anniversary celebration, or corporate dinner, this space adapts beautifully to your needs.
Pair the atmosphere with iconic Indian dishes like butter chicken, fragrant biryani, or spicy samosas, and your event will be the talk of the town. Ready to make memories over amazing food? Rajdhani is your go-to spot for good times, great food, and even better company.
Prices
Sunday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Monday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Tuesday
Closed
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Wednesday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Thursday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Friday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Saturday
5:00 pm –
10:00 pm
from
$45
per person
Per session
5:00 pm –
10:00 pm
from
$45
per person
Note:
All prices include GST.
Introducing our curated catering menu, featuring a selection of Rajdhani Indian's finest dishes:
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Entrees:
- Pakora (4 pcs): Mixed vegetables delicately spiced, dipped in batter, and deep-fried. $7.90
- Chicken Tikka: Boneless chicken morsels marinated in yogurt, lime juice, and spices. $12.90
Main Course - Chicken:
- Butter Chicken: Tandoori chicken tikka cooked with mild spices, cream, and butter. $22.90
- Chicken Madras: Tender chicken fillet cooked in hot spices and coconut cream; a South Indian specialty. $23.90
Main Course - Seafood:
- Prawn Malabar: King prawns marinated in exotic spices and simmered in coconut cream. $23.90
- Fish Masala: Fresh fish marinated in oriental sauce and cooked with ginger, garlic, and herbs. $23.90
Lamb / Beef:
- Rogan Josh: Special lamb curry with a rare mix of herbs in provincial sauce. $23.90
- Beef Bombay: Beef pieces marinated in traditional spices and tomatoes, enhanced with fresh herbs. $23.90
Vegetarian Dishes:
- Navratan: A bountiful assortment of garden vegetables prepared in herbs, butter, tomatoes, and cream. $17.90
- Shahi Korma: Steamed garden vegetables prepared with cream, cheese, and exotic spices. $17.90
Accompaniments:
- Papadams (4 pcs): $2.50
- Cucumber Raita: $2.50
Biryani & Rice:
- Biryani A'la Kashmiri: Aromatic saffron rice garnished with mixed dried fruits. $7.90
- Plain Saffron Rice: $4.00
Breads Fresh From Tandoor:
- Naan: Leavened bread cooked in the Tandoor. $4.00
- Garlic Naan: Naan with a touch of garlic. $4.50
Desserts:
- Gulab Jamun: Golden fried dumplings made of milk and wrapped around in coconut. $3.90
- Mango Kulfi: Indian ice cream made of mangoes and milk. $4.90
Drinks:
- Coke Can: $4.00
- Ginger Beer: $3.90
Pricing updated by venue 3 weeks ago
Capacity
Standing
up to 96
Dining
up to 60
Catering and drinks
In-house catering
External catering not allowed
Venue doesn’t provide alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
No smoking in the building.
Rajdhani Indian Restaurant in West Gosford is the ultimate spot for dining and celebrations, blending tradition with modern flair. Spanning 130 sqm, it features a warm space with a main dining area, a cozy private section, and a fully equipped bar. Bright colors, cultural artwork, and greenery create a welcoming ambiance that’s perfect for any occasion.
With seating for up to 60 guests, versatile table arrangements, and a sound system to set the mood, this venue is designed to make your event unforgettable. Whether it’s a lively birthday party, an elegant corporate dinner, or a private celebration with loved ones, Rajdhani has you covered.
Located in the buzzing West Gosford area, it’s easily accessible and surrounded by a lively neighborhood vibe. Pair the space with delicious Indian classics like butter chicken, fragrant biryani, or creamy paneer, and your event is guaranteed to be a hit. Let’s turn your next gathering into a feast to remember!
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