Entire Venue at Mount Street Breakfast Bar
About this space
Our venue offers indoor and outdoor areas for 70 guests. The outdoor area is covered, meaning lots of comfort and natural light. Exposed brick on the walls adds a rustic character to the outside. It is good for casual brunches and drinks with coworkers.
Inside, we offer a welcoming space that’s just perfect for solo coffee stops and group gatherings.
Looking for a spot that feels like your local but serves up something a little unexpected? For breakfasts, brunches, or drinks, we’ve got you covered!
Prices
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
- Smashed Avo
Roasted beetroot, crispy chickpea, feta, poached egg, multigrain – $23
- Spanish Baked Eggs and Chorizo
Served with sourdough – $23
- Sides
- Toast (one slice)
Choice of sourdough, multigrain, or gluten-free – $3
- Chorizo
– $5.5
- Evening Menu (Tuesday to Friday)
- Grilled Halloumi
With lemon and oregano – $10
- Sirloin Steak 200g
Served with broccolini and red wine jus – $31
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
- No smoking in the building.
- Dogs are allowed.
Welcome to Mount Street Breakfast Bar! Here, we are flipping the script on hotel dining and serving up fresh and local foods. Our kitchen is packed with quality ingredients that make our creative dishes-regulars keep coming back.
Don’t let the “Breakfast” fool you—we’re also a bar, and our drinks list is as carefully curated as our menu. From Catalonia to Castle Bay, we’ve handpicked a mix of wines, beers, and cocktails for you.
Our space is a mix of relaxed indoor seating and a covered outdoor area, both perfect for catching up over a long brunch or settling in for a casual evening drink.