Exclusive Use at Peppermint Bay Hotel
About this space
Peppermint Bay offers the perfect location for your special day. Cruise down to our venue onboard our luxury catamaran, PBII, whilst taking in views of Hobart and surrounds from the water. Our grounds and the spectacular views across the D’Entrecasteaux Channel provide the ideal backdrop for your wedding ceremony. Pre-dinner canapes and beverages can be enjoyed on the grassed area under our formidable 150-year old oak tree.
Peppermint Bay delivers excellent quality in food, bringing the bounty of our own garden and the Channel region to your table. We champion small-scale Tasmanian breweries and wine producers, ensuring a unique selection for your special day. Peppermint Bay’s Middle Room and Stackings offers a blank canvas for your vision of your perfect wedding setting to unfold.
Prices
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
To Peppermint Bay Hotel.
Summer: $3200
Winter: $1600
EXTRAS
in addition to your package, we also offer the
following extras
+ on-site ceremony $500
+ outdoor bar $250
+ fire barrels $100 each
+ for custom linen, table settings, and menus
please talk to your event supervisor.
Food
COCKTAIL $85 per person
SHARED $95 per person
FORMAL $120 per person
EXTRAS
+ canape $6 per person
+ cheese table $12.50 per person
+ charcuterie platters $12.50 per person
+ oyster service $10 per person
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
About Peppermint Bay Hotel
Peppermint Bay Hotel is located 35 minutes south of Hobart in Woodbridge, Tasmania. Built in 2003, our award-winning architecturally designed building is set on four acres of waterfront property overlooking the D’Entrecasteaux Channel and Bruny Island.
The trip down from Hobart is renowned for its scenic rural landscapes, quiet towns, and breathtaking views. Staying true to our roots, Head Chef Toby Annear puts a heavy emphasis on a seasonally changing menu making the most of the fresh produce from our gardens and a local supplier to ensure that the best product will end up on your plate.
We in-house cure all our meats and each day we do a fresh
bake of pastries and bread.
Feel free to take a wander up to the garden and check out what is in
season – it’s sure to end up on your plate. We love our Tasmanian producers and we’re pretty sure they do it best. Our wine list is a testament to this, showcasing the diversity of Tasmanian wine, beer,
cider, and spirits.
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