Bar Area at Justino's Wood Oven Pizza
About this space
Let's delve deeper into the enchanting world of Justino’s Wood Oven Pizza. Picture yourself stepping through the doors into a warm and inviting bar area - a haven where conviviality and relaxation intertwine seamlessly. With a generous capacity for up to 60 guests, this cozy space beckons with its charming wooden flooring, reminiscent of sun-kissed barns and old-world charm.
The bar itself, adorned in a rich, dark wood finish, exudes an air of intimacy. It's the kind of place where secrets are shared over expertly crafted cocktails and laughter echoes against the walls. But it's not just the wood that sets the mood, it's the lush green plants strategically placed throughout the space. Their vibrant leaves breathe life into the room, creating a harmonious blend of nature and comfort.
Whether you're cradling a perfectly brewed espresso, the aroma dancing around you, or raising a glass of your favorite libation, this bar area is a sanctuary. Here, good company and great drinks converge, creating memories that linger long after the last sip. So raise your glass, clink it against another, and let the warmth of Justino’s Wood Oven Pizza wrap around you like an old friend. Cheers!
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Catering and drinks
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Rules of the space
Allowed events
Host rules
- Smoking inside is prohibited.
Justino’s Wood Oven Pizza is a charming Italian restaurant nestled at 125 Kerr Street in Oakville, Ontario. As you step inside, you’ll be greeted by the warm aroma of wood-fired pizzas and the friendly chatter of fellow diners. The cozy atmosphere invites you to relax and savor the flavors of authentic Italian cuisine.
Our menu boasts a delightful array of dishes, including hand-rolled gnocchi, fluffy arancini, and of course, their signature wood oven pizzas. Whether you’re craving a classic Margherita or something more adventurous like a Caprese pizza, Justino’s has you covered.
And don’t miss our salads! The Caesar Salad with romaine lettuce, bacon, parmesan cheese, and croutons is a crowd favorite. Or try the Christina Salad, featuring baby arugula, pears, blue cheese, and walnuts drizzled with balsamic vinaigrette.
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