Private Dining Rooms for Hire in Bath

FAQs about Private Dining Rooms in Bath

What are the starting prices for private dining rooms in Bath?

Private dining rooms in Bath cater to a wide range of budgets and preferences. For more economical gatherings, venues like Slug and Lettuce Bath offer options starting at around £10 per person, suitable for smaller or more casual events. On the other hand, if you're seeking a more luxurious experience, venues such as Parish's House in Timsbury can charge up to £6,500 per session, providing an exclusive setting with tailored services. 

What types of private dining rooms are available in Bath?

No.15 by GuestHouse provides an intimate atmosphere for up to 16 guests, featuring elegant decor and personalised service in a refined setting. In contrast, The Sepoy Club offers a versatile space for up to 200 guests, combining traditional charm with modern amenities to create a grand and sophisticated environment. 

What is included in the price of private dining rooms in Bath?

Venues like Flute, which require a minimum spend, charge a booking fee that must be spent on food and beverages. In contrast, venues such as The Hive Restaurant charge a hire fee, which typically covers exclusive use of the space but excludes food and beverages, which are billed separately. To ensure clarity, always confirm with the venue what is included in the cost, such as whether additional services or equipment are provided as part of the booking or hire fee.

How far in advance should I book a private dining room in Bath?

To secure the best venue for your event in Bath, it's crucial to book your private dining room at least 3 to 6 months in advance. Popular spots like Côte Brasserie Bath, known for its elegant Parisian atmosphere and refined French cuisine, and Revolution Bath, with its unique setting and extensive cocktail menu, can become fully booked quickly, especially during peak seasons and weekends. Early booking ensures you lock in your preferred date and allows you to customise your event with special menus and personalised service, making the planning process smoother and more tailored to your needs.