Top Floor at Bon Appetit
About this space
The top floor of Bon Appetit is a versatile spot, perfect for bringing people together. Whether it’s a cocktail party, networking mixer, or an intimate celebration, this 80 sqm space sets the stage for unforgettable moments. With warm wooden floors, minimalist decor, and natural light streaming through large windows, the vibe is effortlessly welcoming. By night, soft pendant lighting adds a cozy glow that’s ideal for a chic evening affair.
Fun touches like wall-mounted chalkboards and an artistic wine rack make the space feel approachable yet stylish. Host everything from casual gatherings to formal private dinners in this adaptable venue that comfortably fits up to 60 standing guests. It’s the kind of space that transforms effortlessly to match your party’s energy—so all you need to do is bring the celebration, and we’ll handle the rest!
Event offers and packages
Package per person
Starters
• Cacio de Pepe Arancini with parmesan and truffle mayo
• Serrano Ham & Gruyere Croquettes with chili salsa and garlic aioli
• Bruschetta with buffalo mozzarella and heirloom tomato
• Salt Cod Cakes paired with harissa, lime, and honey yogurt
• Chestnut & Wild Mushroom Soup with hazelnut and truffle cream
Mains
• Slow Roast Porchetta with black pudding, garlic boudin, apple, and pommery mustard jus
• Roast Cornfed Chicken with truffle herb gnocchi and peas a la Francais
• Ricotta & Spinach Tortellini in pumpkin and sage cream with pumpkin seed and garlic crumb
• Fillet of Seabass with braised baby gem and lemon butter sauce
• Braised Beef Bourguignon with creamed mash and red wine jus (Ribeye steak available upon request when booking)
Desserts
• Salted Caramel Brownie with bourbon vanilla ice cream
• Baileys Cheesecake with chantilly cream and crumbled flake
• Apple & Berry Crumble served with crème anglaise and bourbon vanilla ice cream
Menu Selection Details
• Groups of 10–30: Choose 5 starters, 5 mains, and 3 desserts
• Groups of 30–49: Choose 4 starters, 4 mains, and 3 desserts
• Groups of 50+: Choose 2 starters, 2 mains, and 2 desserts
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Brunch Package – 3 Courses for €39 Per Person
Starters
• Cacio de Pepe Arancini with parmesan and truffle mayo
• Serrano Ham & Gruyere Croquettes with chili salsa and garlic aioli
• Bruschetta with buffalo mozzarella and heirloom tomato
• Salt Cod Cakes paired with harissa, lime, and honey yogurt
• Chestnut & Wild Mushroom Soup with hazelnut and truffle cream
Mains
• Fish ‘n’ Chips with tartar sauce, lemon, and fries
• Ricotta & Spinach Tortellini in pumpkin and sage cream with pumpkin seed and garlic crumb
• Eggs Benedict with organic eggs, crispy bacon, hollandaise, parmesan, and truffle fries
• Angus Beef Burger with smoked streaky bacon, gruyere, Dijon mayo, and fries
• Chicken & Waffle with buttermilk fried chicken, homemade waffle, jalapeños, and maple syrup
Desserts
• Salted Caramel Brownie with bourbon vanilla ice cream
• Baileys Cheesecake with chantilly cream and crumbled flake
• Apple & Berry Crumble served with crème anglaise and bourbon vanilla ice cream
Bottomless Cocktails
Enjoy bottomless mimosas or bellinis for 1 hour and 45 minutes starting with your reservation. A main course is required to avail of this option.
Menu Selection Details
• Groups of 10–30: Choose 5 starters, 5 mains, and 3 desserts
• Groups of 30–49: Choose 4 starters, 4 mains, and 3 desserts
• Groups of 50+: Choose 2 starters, 2 mains, and 2 desserts
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
- No smoking in the building.
About Bon Appetit
In Malahide, Dublin, this multi-floor venue combines modern style with versatile charm. Spanning 200 sqm, it’s thoughtfully divided into three distinct spaces: the Top Floor, Bottom Floor, and Pink Bar—each with its own personality, ready to host anything from casual get-togethers to upscale celebrations.
The Top Floor welcomes up to 60 standing guests with its wooden floors, ambient lighting, and spacious layout, ideal for networking events or cocktail receptions. The Bottom Floor offers a cozier vibe, pairing rustic stone walls with modern touches to create the perfect spot for intimate dinners or wine tastings, hosting up to 40 standing guests. Then there’s the Pink Bar, where luxury meets fun—a trendy haven for chic parties or themed events.
Amenities include fully stocked bars, customizable seating, and curated lighting for every occasion. With Malahide’s lively yet intimate charm as the backdrop, this venue makes every celebration feel one-of-a-kind. So, whether you’re raising a toast, sharing a meal, or dancing the night away, this is the space where your memories are made.
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