Festival Suite at The Great Barr Hotel
Event Space in a Hotel · Private space
About this space
Located on the ground floor just off the main reception area and has a capacity of up to 40 delegates, conveniently placed for private dinners, meetings or smaller private functions.
Easily accessible to the main bar which leads to the main restaurant which acts as a pleasant breakout space. This room is also licensed for wedding ceremonies.
Event offers and packages
Christmas Party Offers
Sausage & marmalade vol au vents
Hummus on ciabatta
Burger sliders
Crispy chicken canapés
Shrimp tempura with sriracha mayo dip
Potato wedges, sour cream & chive
Mixed green salad
Jelly shots
Donut wall
Chocolate drizzled fruit skewers
£29.50 pp
Tomato & basil, soup served with a drizzle of olive oil & herb
croutons. (VE)
Prawn & avocado cocktail served with Marie-Rose sauce &
sourdough bread
Duck liver pâte with fruit chutney & toasted ciabatta fingers
****
Roast Shropshire turkey
with sage & onion stuffing, chipolatas wrapped in bacon &
rich roast gravy
Baked supreme of Scottish salmon with garlic cream sauce
Portobello mushroom Wellington (VE)
All main courses are served with Brussels sprouts,
buttered carrots, honey- glazed parsnips, roast & new
potatoes
****
Christmas pudding with brandy sauce.
Selection of desserts from our dessert counter.
£38.95 pp
Hen Party Offers
Package for a party of 16:
8 Club Rooms for a luxurious stay
8 bottles of sparkling Prosecco to toast the night away
Revitalising Morning Recovery Breakfast
Free parking for a hassle-free arrival
Minibus transportation into town on your chosen date
All this from £1200!
Party Packages can be customized based on the size of your party
Upgrade your package for an even more extraordinary experience:
Party in style with our Ultimate Transport Package: Party Bus, Limo, or Hummer
Enjoy a night of entertainment with tickets to one of our fabulous Tribute Nights from £29.95pp
Birthday Party Offers
Roast butternut squash Soup with basil & lime cream (GFO)
Chicken liver pate served with sourdough toast & red currant jelly (GFO)
Goats cheese salad served with mixed salad & a honey mustard dressing (GF)
***
Pork belly with maple syrup & bourbon glaze, roasted pineapple and creamy mash (GF)
Flat iron chicken lemon & garlic butter, lamb lettuce, rosemary salted fries (GF)
Seared Sea Bass Pan-seared sea bass fillet served with Sicilian Cherry Tomato Sauce & creamy mash (GF)
***
Crème brûlée (GF) served with shortbread biscuit
Sticky Toffee Pudding served with a scoop of salted caramel ice cream
Classic Fudgy Brownies served with vanilla ice cream & mint
***
selection of teas and filter coffees
Mango-Ginger Shrimp Salad served on a bed of baby arugula and watercress (GF)
Sweet Potato & Chorizo Croquettes served with a spicy dipping sauce (GF)
Harrisa CHICKEN SKEWERS served with garlic mint sauce & pita breads
***
Ale-glazed beef fillet with a crispy onion crust served with creamy mash and honey roasted veg
Chicken Saltimbocca (GF) Chicken breasts wrapped with prosciutto and sage, pan-seared, and served with a white wine sauce and buttery mashed potatoes.
Pan-roasted fillet of salmon Pink peppercorn hollandaise, charred asparagus, lemon and watercress (GF)
***
Deconstructed Berry Trifle Parfait layers of tangy berry compote, almond sponge crumbles, silky coconut custard, and a sprinkle of toasted pistachios
Pear and Almond Tart served with crème anglaise.
Chocolate Tiramisu A delightful twist on the classic Italian dessert, with layers of chocolate-soaked ladyfingers and mascarpone cream.
***
selection of teas and filter coffees.
Grilled Asparagus with Lemon & Parmesan (GF)(V)
Roasted Vegetable Tartlets served on salad leaves (V)
Bruschetta topped with tomatoes, basil & garlic (VG)
***
Spinach & ricotta gnocchi served with rocket (V)
Sweet potato parcel served with creamy mash and honey roasted veg (VG)
Coconut & squash dhansak (GF)(VG) served with rice and vegan mint yoghurt (GF)(VG)
***
Vegan Chocolate Mousse served with fresh berries (VG)
Vanilla cheesecake served raspberry coulis (V)
***
selection of teas and filter coffees
Assorted sandwiches & wraps
Salad garnish
Cheese pastry
Cocktail sausages
Crisps
For more buffet options, visit our website or contact us directly.
Assortment of sandwiches
Quiche Lorraine or cheese and onion quiche
Scotch eggs
Ham hock terrine
***
Sausage rolls
English garden salad
selection on canapés
***
Scones with clotted cream and jam
accompanied by selection of mini desserts
For more buffet options, visit our website or contact us directly.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
Outside catering is allowed. (Dry Hire fees included)
Smart casual dress code
Cancellation policy: Standard 30 day
Reviews and ratings
(4 reviews and ratings - )
About The Great Barr Hotel
At The Great Barr Hotel our attention to detail and customer focused service enables us to provide a warm and friendly hospitality experience.
Our meeting rooms are equipped to host conferencing events with a capacity of up to 200 guests. We can cater to your needs by organising any additional or outside support you may require. We can also provide banquet style catering for guest refreshments and meals.
Other spaces and event packages at this venue
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