Trentina Pasta Cafe at Trentina
About this space
Trentina offers a versatile and cosy venue to host a special event with up to 44 people seated and up to 60 standing. Our cafe is designed to be a versatile space that can accommodate a variety of event types and styles. Whether you are hosting a formal dinner, a casual cocktail party, or anything in between, our venue can be easily transformed to suit your needs. The bright and airy setting creates a welcoming ambiance that is perfect for any occasion.
When you choose our restaurant for private hire, you can rest assured that your event will be in good hands. Our team of experienced professionals is dedicated to ensuring that every detail is taken care of so that you can relax and enjoy the occasion. From customizing the menu to arranging the decor, we will work closely with you to make sure that your event is exactly how you envision it.
What We Offer for Private Hire
The entire cafe to yourself, so you can enjoy a more intimate and exclusive experience
Choice of your own menu and have it tailored to your specific needs
The staff will be on hand to help you with everything from planning to execution, so you can relax and enjoy your event
Private bar
No hire fee. We only ask for a minimum spend
We would be happy to help you create a memorable experience for you and your guests by creating the perfect menu, styling and atmosphere.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
Cancellation policy: Standard 30 day
About Trentina
Fresh pasta sits at the heart of this neighbourhood Jewellery Quarter corner cafe where accessibility in both price point and dietary-requirements are a strong focus.
Ensuring that small plates start at just five pounds and pastas at nine is at the heart of maintaining a bustling community venue, allowing regulars to enjoy a mid-week treat without breaking the bank.
Both our charcuterie from Cobble Lane Cured in Islington, and meat from Dunwood Farm in Staffordshire, are created by producers who really care about their craft. Cobble Lane use traditional methods with the finest British reared animals, focusing on farms that have a very high level of animal welfare.
The same is true of Dunwood Farm, who focus on rare bread beef and free range pork, using whole carcass butchery, emphasising the importance of nose to tail sustainability.
For the pasta, we use Organic 00 flour from Shipton Mill near Tetbury in the Cotswolds. They work tirelessly to help preserve rare grains, whilst also using hydroelectricity to create an eco friendly model.
Even our Stracciatella and Mozzarella come from British dairy herds, providing the freshest, tastiest cheese.
Inevitably there are some products that have to come from Italy. However we believe that not only is it ethical to shop local, but there are world class producers on our doorstep that we are proud to work with
We believe that being able to pop by midweek and enjoy a bowl of pasta and carafe of wine makes us a community favourite and the local area is at the foundation of our offering