Outside Terrace at Gaucho Cardiff
About this space
Introducing our Terrace, a charming space accommodating up to 20 guests.
Gaucho Cardiff presents a unique ambiance that seamlessly blends industrial design with cultural artistry, creating an atmosphere of dark glamour. This makes it the perfect backdrop for various occasions, from working lunches to afternoon drinks and evening dining.
Our culinary offerings include a range of sustainable steaks and flavorful Argentine dishes, available for both lunch and dinner. Complement your meal with our extensive selection of cocktails and fine wines. For a more exclusive dining experience, our restaurant features a private dining room, an ideal setting for corporate events and celebrations. Explore the distinctive blend of sophistication and culture at Gaucho Cardiff.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
About Gaucho Cardiff
VENUE DESCRIPTION
Gaucho Cardiff is an upscale Argentine steakhouse located on Westgate Street, near Cardiff Castle and the Principality Stadium. Known for its luxurious ambiance, the restaurant features a chic, modern design with touches of Argentine culture. The menu centres around premium Argentine beef, offering a variety of cuts like ribeye, sirloin, fillet and rump, alongside South American-inspired dishes such as empanadas and ceviche. There are also vegetarian and seafood options, and decadent desserts like Dulce de Leche cheesecake.
We bring Argentina's rich culinary traditions to life with grass-fed beef from the Pampas region and traditional cooking methods like the Argentine asado. The extensive wine list, particularly Malbec, and knowledgeable sommeliers enhance the experience. Gaucho's sophisticated interiors, featuring rich materials, ambient lighting, and artistic elements reflecting Argentine culture, create a luxurious and inviting atmosphere.
SUSTAINABILITY AND IMPACT
- As an organisation, we are determined to become a net-zero business by the year 2040.
- One of our goals is to support British suppliers where possible, which means the food and drink sourced in M restaurants is proud to champion local produce.
- We acknowledge the significant environmental impact of the production of our beef, including Argentinian, Kobe and Wagyu. As a result, we target, measure and act on carbon emissions to reduce its negative effect.
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