Dowrich Room & Tap Room at The Lamb Inn

Event Space in a Pub · Private space

The Square Sandford, Crediton, EX17 4LW
Crediton

About this space

Dowrich Room is a private function room suitable for weddings, birthday parties, anniversary parties, private dining, wakes, fundraising events, and meetings.
Tap Room is perfect for the wedding ceremony or private dining for up to 18 persons.

From rustic to country chic The Lamb Inn can provide the ideal photogenic setting for an intimate wedding with a relaxed atmosphere. Our Inn nestles among the Tudor cobbles of the picturesque village of Sandford in Devon. This unique location provides the perfect backdrop for the couple looking for the easy charm of a country village wedding.

You can stay the night, say your vows, enjoy a delicious wedding breakfast and celebrate the night away, all under one roof.


Event offers and packages

Wedding Offers

Buttercup
£3140 total
The price is for a 40 guests
For 25 guests is £2510
For 15 guests is £2090

Includes:  
Wedding Day Coordinator   
Welcome Drink   
Tablecloths, silverware and napkins   
Cake stand and knife   
Wedding Breakfast Menu package
½ bottle of house wine per guest   
A glass of bubbles to toast the Bride & Groom   
Evening buffet   
One-night B&B stay in our honeymoon suite   
Reserve accommodation for wedding guests (2 nights 10% discount)   
Exclusive daytime use of Courtyard & Sun Deck   
Exclusive use of the Main bar or Tap Room till 5:00 pm
  
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart

Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
Bluebell
£3660 total
The price is for a 40 guests
For 25 guests is £2835
For 15 guests is £2285

Includes:  
Wedding Day Coordinator   
Welcome Drink   
Tablecloths, silverware and napkins   
Cake stand and knife   
Wedding Breakfast Menu package
½ bottle of house wine per guest   
A glass of bubbles to toast the Bride & Groom   
Evening buffet   
One-night B&B stay in our honeymoon suite   
Reserve accommodation for wedding guests (2 nights 10% discount)   
Exclusive daytime use of Courtyard & Sun Deck   
Exclusive use of the Main bar or Tap Room till 5:00 pm
  
BLUEBELL WEDDING BREAKFAST
CHARGRILLED SHARING PLATTER OPTION
A selection of homemade dips with sourdough and flatbread
Choose TWO dishes from our seasonal meat sharing platter menu.
Lemon and thyme roasted half chicken.
Slow roasted pork belly
Marinated lamb rump
8oz grilled steak
PLUS
Venison sausages
Served with Salad in house vinaigrette and grilled greens.
Vegetarian/Vegan* Platter option
Spiced roasted cauliflower with barley couscous
Sunflower seed falafel balls with tahini sauce
Lentil beetroot, charred broccoli and hazelnut salad
Chargrilled seasonal vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart

Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
Primrose
£5060 total
The price is for a 40 guests
For 25 guests is £3710
For 15 guests is £2810

Includes:  
Wedding Day Coordinator   
Welcome Drink   
Tablecloths, silverware, and napkins   
Cake stand and knife   
Wedding Breakfast Menu package
½ bottle of house wine per guest   
A glass of bubbles to toast the Bride & Groom   
Evening buffet   
One-night B&B stay in our honeymoon suite   
Reserve accommodation for wedding guests (2 nights 10% discount)   
Exclusive daytime use of Courtyard & Sun Deck   
Exclusive use of the Main bar or Tap Room till 5:00 pm
  
PRIMROSE WEDDING BREAKFAST
A LA CART OPTION
Starter choices (one meat or fish and one vegetarian)
▪ Courgette carpaccio (v)
▪ Haddock ceviche with tostones
▪ Beef carpaccio with truffle oil
▪ Clam chowder with roasted corn
▪ Broiled scallops with chorizo and pebre
▪ Pear, gorgonzola, and walnut risotto (v)
▪ Smoked duck breast with pomegranate and basil tabbouleh
▪ Half a dozen oysters
▪ Antipasto platter (v)
▪ Chicken Caesar salad boats
▪ Apple and prosciutto bruschetta
▪ Smoked salmon with prawns, horseradish cream & lime vinaigrette
▪ Gravadlax with celeriac and fennel salad
▪ Seared venison with sprout and apple slaw
▪ Chicken liver and pineau paté
▪ Sprouting broccoli, green romesco, and almonds (v)

Main Course choices (one meat, one fish, and one vegetarian)
▪ Seasonal fish dish
▪ Rhubarb & ginger jam lamb cutlets with potatoes and beetroot puree
▪ Lamb & black olives in rosé wine with whole-wheat pasta
▪ Grilled lamb rump with Lyonnaise potatoes, roasted baby vegetables, and red wine & rosemary jus
▪ 6 – 8 oz fillet steak with fondant potatoes, roasted baby vegetables, and béarnaise sauce
▪ 8 – 10 oz Rib Eye steak with sun-dried tomatoes and banana shallot puree
▪ Chicken Supreme with sautéed green, Parmentier potatoes and creamy white wine and blue cheese sauce
▪ Chicken Supreme with wild mushroom risotto, basil pesto, parmesan shavings and black truffle oil
▪ Pork loin wrapped in parma ham, stuffed with pistachios with apple and potato rosti, caramelized apples and cider sauce
▪ Slow roasted pork belly with apple mash, roasted baby vegetables, and cider jus
▪ Grilled duck breast with sweet potato dauphinoise, roasted baby vegetables, and red wine & vanilla jus

Vegetarian choices
▪ Pear, gorgonzola and walnut risotto
▪ Superfood salad with grilled broccoli and harissa dressing
▪ Salted ricotta with couscous, olives, charred stern broccoli, and pickled red onion
▪ Kale, avocado, beetroot, apple & apricot salad
▪ Roasted fennel, clementine, burrata, and chilli salad
▪ Harissa spiced butter beans with peppers and feta
▪ Aubergine stack with freekeh salad and buttermilk dressing
▪ Quickly charred spring onion and sweet potatoes salad

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart

Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00

Prices

Monday
9:00 – 0:00
from £75 per person
Per day
9:00 – 0:00
from £75 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Tuesday
9:00 – 0:00
from £75 per person
Per day
9:00 – 0:00
from £75 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Wednesday
9:00 – 0:00
from £75 per person
Per day
9:00 – 0:00
from £75 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Thursday
9:00 – 0:00
from £75 per person
Per day
9:00 – 0:00
from £75 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Friday
9:00 – 0:00
from £79 per person
Per day
9:00 – 0:00
from £79 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Saturday
9:00 – 0:00
from £79 per person
Per day
9:00 – 0:00
from £79 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart
Sunday
9:00 – 0:00
from £79 per person
Per day
9:00 – 0:00
from £79 per person
Note: Alcohol licence until 1:00. All prices include VAT.
Extras:
Canapés from £7.95
Extra persons for evening buffet (max cap.75) from £9.55
Wedding Ceremony at The Lamb Inn £350.00
Corkage per bottle (no spirits) £12.00
Tea/Coffee per person £2.00
BUTTERCUP WEDDING BREAKFAST
BUFFET OPTION
Choose any FIVE dishes from our seasonal buffet menu choices below:
▪ Selection of cured meats and cheeses
▪ Selection of homemade dips with sourdough and flatbread
▪ Selection of vol au vents
▪ Chicken drumsticks
▪ Beetroot and feta mini burgers (v)
▪ Mini beef and pulled pork burgers.
▪ Vegetarian antipasti (v)
▪ Devilled eggs
▪ Choice of seasonal stews, pies or curry dishes
▪ Garlic, sweet chilli and lime prawns with coconut rice
▪ Lamb skewers with minted tzatziki
▪ Sweet potato wedges with seeds and yoghurt (v)
▪ Smoked salmon, avocado and herb tarts
▪ Sticky pork belly bites
▪ Prawn and lime spring rolls with chilli mayonnaise
▪ Thai chicken wings with oriental noodle salad
▪ Chickpea and beetroot falafel with tahini sauce (v)
▪ Beef, chorizo and sundried tomato sausage rolls
▪ Barbecued prawn and mango lettuce cups
▪ Hawaiian pineapple and ham sticks
Buffet served with pasta salad, mixed leaf salad and seasonal grilled vegetables

DESSERT CHOICES
(choice of two)
▪ Goats cheese, rhubarb curd and thyme cheesecake
▪ Cheesy & Amaretti crumble cake
▪ Salted chocolate porridge with honeycomb ice cream & salted peanuts
▪ Crème Brûlée
▪ Chocolate and orange mousse with vanilla cream
▪ Selection of ice cream and sorbets
▪ Pecan, cranberry & dark chocolate tart

Capacity

Standing
up to 75
Dining
up to 40
Theatre
up to 60
Boardroom
up to 50

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Projector
PA system / speakers
Natural light
Accommodation available
Free on-street parking
Terrace
Wedding Coordinator
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Air conditioning
Storage space
Quiet space

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Wheelchair accessible
Disabled access toilets

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Host rules

- No smoking in the building
- Pet friendly


About The Lamb Inn

The Lamb Inn at Sandford is a 16th-century former coaching house with open fires, low ceilings, comfy sofas, stunning bedrooms, and a conference room.

Whether you want a meeting, a hotel room, a garden, or a pub with a real atmosphere we are the place to be.

We also have a lovely sheltered garden on three levels; perfect for summer evenings.


Location