Indulge in the cozy charm of our intimate dining room, a hidden gem adorned with white-washed walls and cascading hanging plants. Bask in the warm embrace of natural light that fills the space, creating a welcoming and relaxed atmosphere. Let us help you create one of a kind Christmas experience for you and your guests.
We offer Lunch & Dinner time slots for festive bookings. Please kindly note the minimum spend depends on the date and room you select and varies from £3000 to £9000
Christmas Canapés Menu (Up to 112 Guests Standing)
£24
per person
3 choices for £18.50 per person || 4 choices for £24 per person || 5 choices for £29 per person
(Minimum order of 25 canapés per selection)
- Mini mushroom arancini (v)
- Mini tomato + black olive bruschetta (vg)
- Pan con tomate, jamon iberico
- Smoked salmon blinis, cream cheese, chives
- Brie + cranberry tartlet (v)
- Jamon Iberico croquette
- Ve’duja pizzette (vg)
- Grilled winter vegetable skewers (vg)
- Goats cheese crostini, aubergine caviar (v)
- Pasteis de bacalhau
- Chilli + garlic prawns
- Beef + cheese slider
- Fruit skewers
- Salted caramel chocolate brownie bites
- Mini chocolate tart
Christmas 3-Course Menu (Up to 70 Guests Seated)
£65
per person
Add a glass of Vin Brule for +£5 per person
1.Starters
- Loch Fyne smoked salmon (gf*)
- Caramelised fig, orange, goats cheese salad (gf/vg*)
- Melon, prosciutto San Daniele (gf)
- Devilled celeriac + pear soup, toasted almonds (vg)
2.Mains
- Roast Norfolk turkey (gf*)
- Vegan Christmas roast (vg)
- Wild mushrooms risotto (gf/v)
- Roast best end herb crusted rack of Welsh lamb
- Line caught wild seabass fillet
3.Dessert
- Salted caramel chocolate brownie, pistachio ice cream (gf)
- Christmas pudding, brandy butter, winter berries (gf*)
- Trio of Sorbet (Sicilian lemon, raspberry, chocolate) (gf/vg)
4th Course
- Cheeseboard +£15 per person (optional)
Christmas Bowl Food Menu
£9
total
£9 per bowl (maximum of three choices)
(Minimum order of 25 bowls per selection)
- Turkey Milanesa escalope, parmesan mash
- Wild mushroom risotto, parmesan crisp
- Spanish chickpea stew
- Seabass, ratatouille (gf)
- Lamb ragu penne
- Grilled winter vegetable skewer, herbed couscous, salsa verde (vg)
- Grilled salmon, herbed couscous (vg)
- Pumpkin + Sage Tortelloni, Sage Oil (vg)
- Pecorino + Honey Tortelloni (v)
Christmas Platters Menu
£50
total
Each platter serves 8 people, with a minimum order of two of the same platters.
- Meat Antipasti || £70
(Coppa, N’duja, Jamon Iberico, Salami Napoli, Focaccia, Picos, Olives)
- Cheese Antipasti || £65
(24 Month Parmigiano Reggiano, Gorgonzola, Taleggio, Mozzarella Pearls, Focaccia, Picos)
- Vegan Antipasti || £50
(Grilled Mediterranean Vegetables, Wild Mushroom in Oil, Sun blushed Tomatoes, Green + Red Pesto, Lemon Curd Aioli, Rocket, Focaccia, Olives) (vg)
- Fruit Platter || £50
(Fresh Seasonal Fruit, Churros + Chocolate Sauce)