The Kitchen at The Little Blue Door
Cocktail Bar
·
Private space
8 reviews
–
871-873 Fulham Road, London, SW65HP
–
Parsons Green Station (0.3 mi)
About this space
Located within the award-winning "Little Blue Door" Bar and Restaurant on Fulham Road, "The Kitchen" is a versatile, fully private dining and event space with ample room for both sit down supper clubs for up to 34 people and standing events for up to 60.
Quirky, homely, vibrant and elegantly designed to mimic the cosiness of an open plan kitchen in somebody's home, The Kitchen is one of West London's most in-demand private hire spaces catering for supper clubs, cocktail and canapés parties, company workshops, pop-ups, dry hire, presentations and corporate entertaining.
Event offers and packages
Christmas Party Offers
Canapes and Bowl Food
£3
total
SAMPLE MENU
Meat and Fish canapes are priced at £3 a piece and vegetarian at £2,7 a piece.
Meat and Fish bowls are priced at £7,5 a bowl and vegetarian bowls at £6,5 a bowl.
Canapes:
-Smoked Chicken Goujons with Garlic and Tarragon Aioli
-Beef Carpaccio with pickled Red Cabbage and Capers (GF)
-Pigs in Blankets with Stuffing Aioli
-Ham Hock Terrine on Rye Toast
-Asian Spiced Salmon Tartare (GF)
-Smoked Salmon Pâté in Croustades with Shallots
-Tempura Prawns with Sour Cream & Chipotle
-Crab Beignets
-Whipped Feta with Pistachio (V)
-Fried Courgette with Tarragon Aioli (V)
-Wild Mushroom and Truffle Arancini (V)
-Strawberry Champagne Granita (VE)
-Double Chocolate & Cherry Brownie (V)
-Mini Mince Pies
Bowl A
-Panko-Friend Chicken with Avocado Saland
-Roasted Red Onion, Sqash, New Potatoes, Carrots, Parsnips, Blueberries & Feta salad
-Mac & Cheese, Burger Style
-Minature Truffle Steak Sandwiches
-Wild Mushroom and Truffle Risotto
Bowl B
-Sweet Paprika and Pepper Roasted Chicken with Baked Romanesco, Potatoes & Aioli
-Salmon with Celeriac Puree & Winter Pesto
-Sage Roaster Cauliflower with Celeriac Puree & Winter Pesto
Meat and Fish canapes are priced at £3 a piece and vegetarian at £2,7 a piece.
Meat and Fish bowls are priced at £7,5 a bowl and vegetarian bowls at £6,5 a bowl.
Canapes:
-Smoked Chicken Goujons with Garlic and Tarragon Aioli
-Beef Carpaccio with pickled Red Cabbage and Capers (GF)
-Pigs in Blankets with Stuffing Aioli
-Ham Hock Terrine on Rye Toast
-Asian Spiced Salmon Tartare (GF)
-Smoked Salmon Pâté in Croustades with Shallots
-Tempura Prawns with Sour Cream & Chipotle
-Crab Beignets
-Whipped Feta with Pistachio (V)
-Fried Courgette with Tarragon Aioli (V)
-Wild Mushroom and Truffle Arancini (V)
-Strawberry Champagne Granita (VE)
-Double Chocolate & Cherry Brownie (V)
-Mini Mince Pies
Bowl A
-Panko-Friend Chicken with Avocado Saland
-Roasted Red Onion, Sqash, New Potatoes, Carrots, Parsnips, Blueberries & Feta salad
-Mac & Cheese, Burger Style
-Minature Truffle Steak Sandwiches
-Wild Mushroom and Truffle Risotto
Bowl B
-Sweet Paprika and Pepper Roasted Chicken with Baked Romanesco, Potatoes & Aioli
-Salmon with Celeriac Puree & Winter Pesto
-Sage Roaster Cauliflower with Celeriac Puree & Winter Pesto
Private Dining Menu
£30
per person
It’s £40 a head for four courses, £35 a head for three courses and £30 for two courses.
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
SAMPLE MENU
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - pick 2 options to be served as sharing platters; served with side dishes
-Sweet Paprika and Pepper Roasted Chicken (GF, DF)
-Sage and Garlic Roasted Cauliøower
(GF & VE on request)
-Rack of Lamb with Pistachio Crust (GF)
-Salmon with Celeriac Purée and Winter Pesto (GF)
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
SAMPLE MENU
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - pick 2 options to be served as sharing platters; served with side dishes
-Sweet Paprika and Pepper Roasted Chicken (GF, DF)
-Sage and Garlic Roasted Cauliøower
(GF & VE on request)
-Rack of Lamb with Pistachio Crust (GF)
-Salmon with Celeriac Purée and Winter Pesto (GF)
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
XMas Turkey Menu
£30
per person
It’s £40 a head for four courses, £35 a head for three courses and £30 for two courses.
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
SAMPLE MENU
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - vegetarian and vegan option will feature a Maple and Walnut Roast Cauliflower instead
-Roast Turkey with Sage and Onion stuffing, Roast Potatoes, Braised Red Cabbage, Sprouts & Bacon, Bread Souce, Cranberry, Gravy & Pigs in Blankets
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
All the dishes except for the soups and puddings are served on sharing platters. The whole group must eat the same choices unless individuals have specific dietary requirements. Dietary requirements can be chosen from the options below but should only be ordered separately if not covered by the choices made for the group – and each dishes’ “on request” dietary possibilities.
SAMPLE MENU
Starters - pick 2 options to be served as sharing platters
-Ham Hock Terrine with Cider Jelly & Capers
-Beef Carpaccio with Pickled Red Cabbage
-Smoked Salmon served with an Asian-style Salad (GF)
-Smoked Aubergine with Ajvar & Baked Romanesco (VE, GF)
-Burrata with San Marzano & Yellow Datterini Tomatoes
Soups - pick one option to be served to the whole group
-Spiced Lentil & Butternut Squash Soup
-White Velvet Soup with Leeks, Cauliflower and Smokey Almonds
Mains - vegetarian and vegan option will feature a Maple and Walnut Roast Cauliflower instead
-Roast Turkey with Sage and Onion stuffing, Roast Potatoes, Braised Red Cabbage, Sprouts & Bacon, Bread Souce, Cranberry, Gravy & Pigs in Blankets
Puddings - pick one option to be served to the whole group
-Double Chocolate and Cherry Brownie served with Vanilla Ice-cream
-Apple and Cranberry Mince Tarts with Rum Butter
-Strawberry Champagne Granita
Prices
Monday
18:00 –
0:00
from
£1500
min. spend
Per evening
18:00 –
0:00
from
£1500
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Tuesday
18:00 –
0:00
from
£1500
min. spend
Per evening
18:00 –
0:00
from
£1500
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Wednesday
18:00 –
0:00
from
£1000
min. spend
Per evening
18:00 –
0:00
from
£1000
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Thursday
18:00 –
0:00
from
£1500
min. spend
Per evening
18:00 –
0:00
from
£1500
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Friday
18:00 –
1:00
from
£3500
min. spend
Per evening
18:00 –
1:00
from
£3500
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Saturday
Closed
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Sunday
18:00 –
0:00
from
£1500
min. spend
Per evening
18:00 –
0:00
from
£1500
min. spend
Note:
Alcohol licence until 1:00.
Extension available.
All prices include VAT.
- Send me a message through Tagvenue for a bespoke quote that's right for your event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Evening booking prices are on a minimum spend basis to be spent on food and drink throughout your visit. There are no event hire fees for evening bookings.
- A 12.5% discretionary service charge will be added to your food and drinks bills.
- Daytime dry hires are quoted for event space hire only and subject to additional fees for a manager to be on site throughout the duration of your filming, photoshoot or other dry hire event.
- Supperclubs and Private Dinner Parties from £30 per person
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
- Cocktail Masterclasses available from £29.50 per person
- Canapés priced between £2.70-£3 per canapé and bowl foods between £6.50 - £7.50 per bowl.
Capacity
Standing
up to 60
Dining
up to 34
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Age policy
Guests under 21 are not allowed after 19:00
Host rules
- You must leave the venue in the condition that you found it in.
- A Cancellation Fee will occur if you cancel your reservation for dry or private hire within 1 month of the booking date
Cancellation policy: Standard 30 day
Show cancellation details
Reviews and ratings
(8 reviews and ratings - )
FH
Fenella H.
March 2020
Birthday Party · 25 guests
The food was absolutely superb, the staff friendly and attentive and the venue was brilliant. We had such a great time!
There was no coffee available after dinner
4.8
JK
Jenny K.
February 2020
Excellent communication
Quick
5.0
RD
Robert D.
August 2020
Excellent communication
5.0
About The Little Blue Door
The Little Blue Door is a fun and quirky restaurant/bar based on a “flat-share” concept. Our home is elegantly designed to feel like walking into somebody’s house.
Voted as one of 'the best bars and restaurants in London' by Tatler Magazine, we can cover everything from sit down dinners to full blown house parties for 250.
A WALK AROUND OUR FLAT…
Our Kitchen – With its own private bar, plug in sound system and quirky aesthetic, this is the perfect private room for up to 34 seated to enjoy our famous dinner parties or 60 standing for a house party set up. We can even set up beer pong for you and your guests!
Our Study - The Flatmates‘ private Study is perfect for a private dinner for up to 14 or a 25 person standing party. If you’re lucky, they’ll let you use their pool table, fancy dress box and retro games consoles.
Our Living Room – With comfy sofas, a fireplace, a long bar, and a conservatory, it’s the ideal spot to enjoy the best aspects of a house party. It’s our main room, which links through to the other rooms, meaning it is perfect for non-private area bookings. It also houses our DJ station, which comes to life from 9:30pm every weekend night.
Please let us know if you’re interested in full venue private hires and we will send over more info.
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