The Top Floor at Gaucho Tower Bridge
About this space
THE TOP FLOOR
The top floor at Gaucho Tower Bridge offers a luxurious setting with stunning views of the River Thames and Tower Bridge. The space features floor-to-ceiling windows that provide panoramic vistas, enhancing both dining and event experiences. Its versatile layout accommodates various needs, from intimate dinners to large gatherings, all within an elegantly designed interior that combines contemporary style with sophisticated elements.
Guests can enjoy the high-quality Argentine cuisine that Gaucho is renowned for, including expertly cooked steaks and a diverse menu paired with an extensive wine list. The attentive and personalized service ensures a seamless and memorable experience, making the top floor a premier choice for upscale dining and events in London.
(Full exclusive)
Our Full Top Floor Exclusive involves is used for our most prestigious events. This versatile floor space can host up to 100 guests seated and the space offers floor to ceiling glass panel windows with panoramic views of the historic London skyline and Tower Bridge.
(Semi-exclusive)
Our Semi Top Floor Exclusive involves full use of our Top Floor here at Tower Bridge EXCLUDING our Private Dining Room which will be sectioned off. The full space can hold up to 60 guests seated and can be set up in any way in which you desire.
ACTIVATIONS & EXPERIENCES
Gaucho Brunch
Celebrate the weekend with Gaucho's lively Saturday Brunch, featuring Latin-inspired cuisine, brunch cocktails, and vibrant beats by resident DJs. Enjoy dishes like Argentine empanadas, prawn tostadas, Churrasco De Cuadril, and indulgent desserts such as chocolate brownies and apple pancakes.
Prices
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Mentioning your budget will help us propose the best option for you.
+ service charge of 13%
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
Reviews and ratings
(11 reviews and ratings - )
About Gaucho Tower Bridge
VENUE DESCRIPTION
Gaucho Tower Bridge, situated near the iconic Tower Bridge in London, offers a luxurious dining experience focused on high-quality Argentine cuisine and expertly cooked steaks. With its stunning location by the River Thames, the restaurant provides picturesque views, making it an ideal spot for both locals and visitors. The stylish interior features contemporary design elements that reflect its Argentine roots, creating an inviting and sophisticated atmosphere enhanced by chic decor, ambient lighting, and comfortable seating.
The restaurant soars over two, magnificent glass-fronted floors where panoramic views of the historic London skyline and the Tower of London take centre stage. Gaucho Tower Bridge caters to special occasions with private dining options and event spaces, ensuring an elegant setting and attentive service for any celebration. Known for its extensive wine list, particularly Argentine wines, the restaurant offers a comprehensive selection to complement its menu. Combining exceptional cuisine, a stylish ambiance, and stunning views, Gaucho Tower Bridge stands out as a premier dining destination in London.
SUSTAINABILITY AND IMPACT
- As an organisation, we are determined to become a net-zero business by the year 2040.
- One of our goals is to support British suppliers where possible, which means the food and drink sourced in M restaurants is proud to champion local produce.
- We acknowledge the significant environmental impact of the production of our beef, including Argentinian, Kobe and Wagyu. As a result, we target, measure and act on carbon emissions to reduce its negative effect.
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