Exclusive Use at Galvin La Chapelle

Restaurant · Whole venue

About this space

Large arched windows, high stone ceilings and elegant interiors provide the perfect backdrop to Michelin star Galvin La Chapelle’s traditional yet modern French menu, moments away from Liverpool Street station.

Provide your guests with the ultimate wow factor when hiring the entire venue for your event.

Numerous options for hire are available:
In the winter, book Galvin Bistrot & Bar for your welcome drinks & canape reception, once dinner has been called for guests to be seated, they walk through to La Chapelle ;
During the warmer months (March to September), our stunning garden is transformed to an oasis of charm in the heart of the City; Le Jardin is the optimum space to be utilised for your drinks reception on arrival for your guests.

Galvin La Chapelle can be hired for Awards events, Seated Dinners, Christmas parties, Networking events, Standing receptions and many more.

Event offers and packages

Sample Menu

Lasagne of Dorset Crab, beurre Nantais, & pea shoots

++++++

Roast Sirloin of Highland Beef, pommes Anna, glazed shallots & wild mushrooms

++++++

Saint Marcellin, pickled walnut, celery

++++++

Apple Tarte Tatin, Normandy creme fraiche

++++++

Coffee & Petit Fours

Sample festive menus

£110 per person

Set Menu £110 per person

Starters

Dorset crab raviolo, dashi “beurre blanc”, braised fennel,
Jerusalem artichoke velouté, miso, glazed chestnut, black truffle
Beetroot cured salmon, horseradish, crab emulsion, pickled roe
Foie gras parfait, mulled wine, quince, pain d'épices

Main courses

Barbecued Cornish monkfish, salsify, sea herbs, Vin jaune
Cumbrian beef filet, Guinness, potato rosti, caramelized shallot £10 supplement per person
Duck magret “à l’orange”, heritage carrots, bottarga
Delica pumpkin risotto, Camembert, hazelnut praline, finger lime

Desserts

Christmas pudding, coffee, mascarpone chantilly, candied mandarin
La Chapelle “Rocher”, pumpkin squash, Piedmont hazelnut
Cheesecake, cranberries, white chocolate, gingerbread

Selection of farmhouse cheeses £19.50 per portion

Our team of sommeliers are available to recommend wines to accompany your chosen set menu.
Our menu is subject to change, based upon seasonality and the availability of produce.

Prices

Monday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Tuesday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Wednesday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Thursday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Friday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Saturday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Sunday

12:00 – 0:00

from £2500 hire fee + min. spend

Per session

12:00 – 16:00

from £2500 + £25000

Per session

18:00 – 0:00

from £2500 + £25000

Note: Alcohol licence until 0:00. All prices include VAT.

Prices shown are 'from' and are subject to day of the week and time of the year, they are inclusive of VAT and exclusive of service charge at 15%

Seated menus are from £65.00 per person

Pricing updated by venue 1 day ago

Capacity

Standing

up to 150

Dining

up to 110

Catering and drinks

Facilities

Air conditioning

Paid parking is available on-site

Music & sound equipment

Accessibility

Rules of the space

Allowed events

Reviews and ratings

(8 reviews and ratings - )

About Galvin La Chapelle

Large arched windows, high stone ceilings and elegant interiors provide the perfect backdrop to Michelin star Galvin La Chapelle’s traditional yet modern French menu, moments away from Liverpool Street station.

We create unforgettable experiences for any event from intimate private dining to exclusive use events.