The Nelson & Dreadnought Room at Trafalgar Tavern
Dining Room in a Pub · Private space
About this space
The Nelson Room can accommodate up to 200 guests for a seated dinner, 350 for standing reception and is licensed as a venue for civil weddings.
The first floor of the Trafalgar Tavern can be hired exclusively for your wedding. This includes The Nelson, Dreadnaught and the Hawk & Howe. The venue is available for the entire day, so there is plenty of time for your florist to set up, and for you to photograph the room should you wish
Event offers and packages
Wedding Offers
Roasted cauliflower & coconut (choice of 1 soup only)
Crayfish Cake
Herb panko, smoked paprika, shellfish hollandaise & red mustard cress
Chicken Liver Parfait
Red onion marmalade, mixed leaves & toasted brioche
Chicken Supreme
Smoked mashed potato, lardon, steamed cabbage & red wine jus
Sea Trout
Fennel & potato cake, seasonal greens cherry tomatoes,
caper & herb butter
Stuffed Roasted Butternut Squash (v)
Aromatic spiced couscous & raisin, goat’s cheese, baby potatoes, pine nut pesto
Dark Chocolate & Salted Caramel Tart
Chocolate sauce & vanilla ice-cream
Sticky Toffee Pudding
Melted butterscotch, vanilla ice-cream
Trafalgar Eton Mess
Strawberries, meringue & whipped cream
Pistachios, cornichons, parsley, piccalilli & toast
Scottish Smoked Salmon
Beetroot, horseradish & lemon cream, capers & micro cress
Heirloom Tomatoes & Mozzarella (V)
Mozzarella bocconcini, pine nut pesto, crouton, balsamic glaze & basil cress
Roast Lamb Rump
Dauphinoise potatoes, sugar snaps, baby
carrots, red wine & rosemary jus
Pan Fried Sea Bream
Crushed baby potatoes & spinach, green bean &
sherry cream sauce
Roasted Aubergine (V)
Stilton cheese, maple & tahini, baby potatoes, pomegranate
Dark Chocolate Mousse
Fresh fruits & coulis
Glazed Lemon Tart
Lemon créme fraiche, lemon curd & mint
Forest Fruits Cheesecake
Mixed berries coulis & mint
Butternut squash purée, crispy Parma ham, pumpkin seed & red amaranth
(served at room temperature)
Smoked Duck Breast
Endive, tomato & shallot vinaigrette
Burrata (V)
Smoked aubergine, samphire & basil oil
Sirloin of Beef
Roasted celeriac, charred onion, green bean & peppercorn sauce
Cod Supreme
Tiger prawn, mashed potato, tenderstem broccoli & prawn bisque
Beetroot & Goat’s Cheese (V)
Puff pastry, truffle goat’s cheese, pickled walnut & caramelized brown sugar
Lemon Meringue Pie
Lemon curd & mint
White Chocolate & Strawberry Cheesecake
Strawberry coulis, fresh strawberry & mint
Dark Chocolate Fondant
Chocolate sauce & vanilla ice-cream
The package includes:
- a Bucks Fizz drinks reception
- Hot Fork Buffet or Hog Roast
*Food and Beverage upgrades available on request
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Reviews and ratings
(14 reviews and ratings - )
About Trafalgar Tavern
Perhaps the most awe-inspiring space in the building, The Nelson Room consists of the main Nelson Ballroom and the adjacent Admiral Room, with bi-fold doors that can be fully opened to create one large open space or closed to create smaller spaces. Being situated on the first floor of the venue, the space has unparalleled views across the River Thames, all the way from Canary Wharf over to the City.
With floor to ceiling bay windows - complete with ornate regency style balconies – and double heighted ceilings, The Nelson Room is in no shortage of natural light. Ornate cornicing decorates the space, whilst the walls are lined with 19th century artwork depicting Greenwich, and indeed the Tavern itself, across the last 300 years. In the Nelson Room, the sheer history of the venue is palpable and an immediate talking point for anyone entering the space.
The Nelson Room can hold up to 350 persons standing, and 250 persons for a seated event. Smaller events can be accommodated by sectioning off the Admiral room if desired. With hire of the Nelson Room we would recommend hiring the adjacent Hawke & Howe bar, to provide immediate bar access to your guests and allow you to have exclusive use of the first floor of the venue.
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