Restaurant at East Putney Tavern
Event Space in a Pub · Shared space
54 reviews
–
94-98 Upper Richmond Road, London, SW15 2SP
–
East Putney Station (0.1 mi)
About this space
The East Putney Tavern Restaurant is a charming and cozy dining establishment located in the heart of Putney, London. With its welcoming atmosphere and stylish decor, the restaurant offers a relaxed setting for guests to enjoy a meal with friends or family.
The menu features a variety of dishes inspired by British and European cuisine, prepared with fresh, locally sourced ingredients. Whether you're looking for a hearty brunch, a leisurely lunch, or a delicious dinner, the East Putney Tavern Restaurant provides a warm and inviting environment to savor great food and good company.
Event offers and packages
Christmas Party Offers
Celebrate your Christmas with style and mouthwatering food that will leave your guests in awe!
Christmas Canapé Menu - prices start at £10
£10
per person
Choose 4 of the below for £10 per head
Choose 6 of the below for £13 per head
Choose 8 of the below for £15 per head
- Smoked salmon, cucumber, crème fraîche
- Crab mayonnaise, chilli, lettuce cup, coriander, lime
- Prawn cocktail, Marie Rose sauce, gem lettuce
- Salt & pepper squid, aioli
- Parmesan arancini
- Crispy brie bites (V)
- Salt baked beetroot, creamed goat’s cheese (V)
- Vegetable pakora, garlic & mint yogurt (VG)
- Beef carpaccio, rocket, parmesan
- ‘Nduja croquettes
- Pigs in blankets
- Turkey croquettes, cranberry sauce
- Buttermilk fried chicken, blue cheese dip
Choose 6 of the below for £13 per head
Choose 8 of the below for £15 per head
- Smoked salmon, cucumber, crème fraîche
- Crab mayonnaise, chilli, lettuce cup, coriander, lime
- Prawn cocktail, Marie Rose sauce, gem lettuce
- Salt & pepper squid, aioli
- Parmesan arancini
- Crispy brie bites (V)
- Salt baked beetroot, creamed goat’s cheese (V)
- Vegetable pakora, garlic & mint yogurt (VG)
- Beef carpaccio, rocket, parmesan
- ‘Nduja croquettes
- Pigs in blankets
- Turkey croquettes, cranberry sauce
- Buttermilk fried chicken, blue cheese dip
Christmas Menu - prices start at £ 25
£25
per person
2 courses £25 / 3 courses £30
Prosecco on arrival for an extra £5 per head
STARTERS
- Spiced butternut squash soup toasted pumpkin seeds, parsley oil (VG)
- Oak smoked salmon capers, lemon & horseradish crème fraîche
- Smoked chicken & ham hock terrine shallots, parsley, capers, toasted sourdough
MAINS
- Roast Norfolk Bronze turkey, roast potatoes, sprouts & smoked bacon, chestnuts, roast carrots, bread sauce & turkey gravy
- 6 hour braised ox cheek, creamed potato, buttered cabbage, red wine
- Baked line caught cod loin, pumpkin purée, creamed cabbage, chestnuts, smoked bacon
- Sweet potato & lentil Wellington, kale pesto, crispy sprouts, shaved chestnuts (VG)
- 45 day aged 250g Sirloin fries & oven dried tomatoes, béarnaise sauce (supplement £8 per person)
PUDDINGS
- Christmas pudding, brandy butter, custard (V)
- Sticky toffee pudding, vanilla ice cream (V)
- Red wine poached pear, mulled wine syrup, toasted almonds, mascarpone (V)
- Cheese course (V) (Supplement £4 per person)
- Mince pies & chocolate truffles (V) (Supplement £2 per person)
Prosecco on arrival for an extra £5 per head
STARTERS
- Spiced butternut squash soup toasted pumpkin seeds, parsley oil (VG)
- Oak smoked salmon capers, lemon & horseradish crème fraîche
- Smoked chicken & ham hock terrine shallots, parsley, capers, toasted sourdough
MAINS
- Roast Norfolk Bronze turkey, roast potatoes, sprouts & smoked bacon, chestnuts, roast carrots, bread sauce & turkey gravy
- 6 hour braised ox cheek, creamed potato, buttered cabbage, red wine
- Baked line caught cod loin, pumpkin purée, creamed cabbage, chestnuts, smoked bacon
- Sweet potato & lentil Wellington, kale pesto, crispy sprouts, shaved chestnuts (VG)
- 45 day aged 250g Sirloin fries & oven dried tomatoes, béarnaise sauce (supplement £8 per person)
PUDDINGS
- Christmas pudding, brandy butter, custard (V)
- Sticky toffee pudding, vanilla ice cream (V)
- Red wine poached pear, mulled wine syrup, toasted almonds, mascarpone (V)
- Cheese course (V) (Supplement £4 per person)
- Mince pies & chocolate truffles (V) (Supplement £2 per person)
Party Sharing Boards - prices start at £ 25 per board
£25
total
1 board will cater for 5 people
VEGETARIAN BOARD - £25
Hummus, dukkah & flatbread, vegetable pakoras & chutney,
crispy brie bites & cranberry sauce, parmesan arancini
XMAS BOARD - £35
Pigs in blankets, smoked salmon & crème fraîche on toast,
turkey & sage croquettes, crispy brie & cranberry bites,
garlic & rosemary roasties, mince pies & clotted cream
MOSAIC BOARD - £35
Crispy squid & aioli, honey mustard sausages,
vegetable pakoras, ‘nduja croquettes, parmesan arancini
buttermilk fried chicken with blue cheese mayo
Add a glass of prosecco for an extra £5 per person
VEGETARIAN BOARD - £25
Hummus, dukkah & flatbread, vegetable pakoras & chutney,
crispy brie bites & cranberry sauce, parmesan arancini
XMAS BOARD - £35
Pigs in blankets, smoked salmon & crème fraîche on toast,
turkey & sage croquettes, crispy brie & cranberry bites,
garlic & rosemary roasties, mince pies & clotted cream
MOSAIC BOARD - £35
Crispy squid & aioli, honey mustard sausages,
vegetable pakoras, ‘nduja croquettes, parmesan arancini
buttermilk fried chicken with blue cheese mayo
Add a glass of prosecco for an extra £5 per person
Christmas Feast - 3 course
£55
per person
Glass of fizz on arrival
Smoked salmon & cucumber canapé
STARTERS
- Cornish crab on toast, brown crab butter, fine herbs, lemon
- Beef carpaccio, aged parmesan, parsley root purée, parsnip crisp
- Salt baked beetroot, truffle goat’s curd, hazelnut praline, apple, bitter leaves (V)
MAINS
- Traditional roast Norfolk turkey, roast potatoes, sprouts & smoked bacon, chestnuts, roast carrots, bread sauce, turkey gravy
- Roasted haunch of venison, charred pear, black pepper, savoy cabbage, truffled parsnip
- Grilled Sea bream, crispy squid, caponata, squid ink, lemon dressing
- Cauliflower & ricotta tortellini, capers, raisins, brown butter vinaigrette (V)
PUDDINGS
- Christmas pudding, brandy butter, vanilla custard (V)
- Red wine poached pear, mulled wine syrup, toasted almonds, mascarpone (V)
- Valrhona chocolate pot, crème fraîche, honeycomb, salted caramel (V)
Add a cheese course for £4/person (V)
AFTERS
- Coffees & Teas
- Mince pies & chocolate truffles for the table (V)
Smoked salmon & cucumber canapé
STARTERS
- Cornish crab on toast, brown crab butter, fine herbs, lemon
- Beef carpaccio, aged parmesan, parsley root purée, parsnip crisp
- Salt baked beetroot, truffle goat’s curd, hazelnut praline, apple, bitter leaves (V)
MAINS
- Traditional roast Norfolk turkey, roast potatoes, sprouts & smoked bacon, chestnuts, roast carrots, bread sauce, turkey gravy
- Roasted haunch of venison, charred pear, black pepper, savoy cabbage, truffled parsnip
- Grilled Sea bream, crispy squid, caponata, squid ink, lemon dressing
- Cauliflower & ricotta tortellini, capers, raisins, brown butter vinaigrette (V)
PUDDINGS
- Christmas pudding, brandy butter, vanilla custard (V)
- Red wine poached pear, mulled wine syrup, toasted almonds, mascarpone (V)
- Valrhona chocolate pot, crème fraîche, honeycomb, salted caramel (V)
Add a cheese course for £4/person (V)
AFTERS
- Coffees & Teas
- Mince pies & chocolate truffles for the table (V)
Dry aged beef Christmas feasting menu (4 course sharing style menu)
£55
per person
Minimum of 5 people
Our beef is dry-aged in house in our specially designed meat ageing fridges for a minimum of 45 days. Using Himalayan pink salt blocks, the flavour of the beef intensify over time to create a truly unique product.
We allow for 250-300g of beef per person (bone-in)
Larger cuts or whole joints available on request.
STARTERS (shared by the table)
- Cornish crab on toast
- Smoked salmon, capers, lemon, horseradish cream
- Haggis scotch egg date ketchup
- Hummus, pickles, crispbreads
MAINS (served family style)
- 45-day Dry-aged rib of beef, beef dripping roast potatoes, roasted winter roots, winter greens, bone marrow & red wine gravy
PUDDINGS (shared by the table)
- Steamed Christmas pudding, vanilla custard, brandy butter
- Chocolate nemesis, crème fraîche, lime
AFTERS
- Coffees & Teas
- Mince pies & clotted cream
- Stilton, crackers & chutney
Our beef is dry-aged in house in our specially designed meat ageing fridges for a minimum of 45 days. Using Himalayan pink salt blocks, the flavour of the beef intensify over time to create a truly unique product.
We allow for 250-300g of beef per person (bone-in)
Larger cuts or whole joints available on request.
STARTERS (shared by the table)
- Cornish crab on toast
- Smoked salmon, capers, lemon, horseradish cream
- Haggis scotch egg date ketchup
- Hummus, pickles, crispbreads
MAINS (served family style)
- 45-day Dry-aged rib of beef, beef dripping roast potatoes, roasted winter roots, winter greens, bone marrow & red wine gravy
PUDDINGS (shared by the table)
- Steamed Christmas pudding, vanilla custard, brandy butter
- Chocolate nemesis, crème fraîche, lime
AFTERS
- Coffees & Teas
- Mince pies & clotted cream
- Stilton, crackers & chutney
Prices
Monday
12:00 –
23:00
from
£100
min. spend
Per session
12:00 –
23:00
from
£100
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Tuesday
12:00 –
23:00
from
£100
min. spend
Per session
12:00 –
23:00
from
£100
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Wednesday
12:00 –
23:00
from
£100
min. spend
Per session
12:00 –
23:00
from
£100
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Thursday
12:00 –
23:00
from
£1500
min. spend
Per session
12:00 –
23:00
from
£1500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Friday
12:00 –
23:00
from
£1500
min. spend
Per session
12:00 –
23:00
from
£1500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Saturday
12:00 –
23:00
from
£1500
min. spend
Per session
12:00 –
23:00
from
£1500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Sunday
12:00 –
23:00
from
£1500
min. spend
Per session
12:00 –
23:00
from
£1500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Pricing depends on the time of the year : Subjective to changes during Christmas time and Big sport events.
Capacity
Standing
up to 60
Dining
up to 40
Boardroom
up to 20
Cabaret
up to 30
U-Shaped
up to 25
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Rules of the space
Allowed events
Promoted and ticketed events
Temporary event notices (TENs) available
Wedding licence
Age policy
Guests under 18 are not allowed after 19:00
Host rules
No smoking in the building
Reviews and ratings
(54 reviews and ratings - )
ME
Maria E.
June 2022
Excellent communication
Very responsive!
5.0
BG
Boyd G.
December 2018
Minimum Spend · 30 guests
Very well Organised
5.0
HJ
Harriet J.
October 2018
Minimum Spend · 40 guests
Reserved an area for my 30th birthday. Really great venue and very friendly & helpful staff! Great atmosphere & music too! Would highly recommend!
Nothing, all great!
5.0
HC
Harriet C.
October 2018
Party · 50 guests
I used this venue for my 30th birthday and it was perfect. I used the space at the back near the garden and it was great. The food was lovely and I was allowed to decorate the area. The manager on the night was very helpful also. Very pleased.
4.6
East Putney Tavern is a #Supervenue
#Supervenue program is based on our customers' feedback and highlights venues that are most
dedicated to providing outstanding hospitality, customer service and event experience.
Read more
Customers rated communication with this venue and their event experience as Superb
Response time:
within couple of hours
Response rate:
96%
About East Putney Tavern
East Putney Tavern, ideally located on Upper Richmond Road, seconds from East Putney tube station is Putney’s newest pub and restaurant. The welcoming vibrant atmosphere makes it the perfect all day social hub. From upstairs dining, downstairs lounging and many private areas you can find your perfect spot to indulge in our bottomless brunch, Sunday roasts, craft beers or extensive gin and cocktails selection.
Other spaces and event packages at this venue
from £100
minimum spend / per afternoon
minimum spend / per afternoon
from £100
minimum spend / per afternoon
minimum spend / per afternoon
from £1000
minimum spend / per session
minimum spend / per session
Location
Similar spaces
from £2800
minimum spend / per session
minimum spend / per session
from £500
minimum spend / per day
minimum spend / per day
from £1500
minimum spend / per session
minimum spend / per session
from £500
minimum spend / per session
minimum spend / per session
from £2500
minimum spend / per session
minimum spend / per session
from £450
minimum spend / per evening
minimum spend / per evening
from £2000
minimum spend / per session
minimum spend / per session
from £250
minimum spend / per session
minimum spend / per session
from £1500
hire fee / per day
hire fee / per day
from £500
minimum spend / per session
minimum spend / per session