Entire Venue at Berber & Q
Restaurant
·
Whole venue
338 Acton Mews, London, E8 4EA
–
Haggerston Station (0.1 mi)
About this space
This room is an excellent choice for banquets and casual meetups. We offer multiple seating options to make your guests comfortable. You will also have views of our kitchen while you wait.
The atmosphere is moody and romantic, thanks to the exposed bricks, arched ceiling, and warm lights. Still, we keep things casual and welcoming.
Prices
Monday
Closed
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Tuesday
Closed
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Wednesday
18:00 –
23:00
from
£2500
min. spend
Per session
18:00 –
23:00
from
£2500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Thursday
18:00 –
23:00
from
£2500
min. spend
Per session
18:00 –
23:00
from
£2500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Friday
18:00 –
23:00
from
£2500
min. spend
Per session
18:00 –
23:00
from
£2500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Saturday
18:00 –
23:00
from
£2500
min. spend
Per session
18:00 –
23:00
from
£2500
min. spend
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Sunday
Closed
Note:
Alcohol licence until 23:00.
All prices include VAT.
Minimum spend varies from £2,500 to £5,000. Please enquire for more info.
Salata
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
- Hummus with apricot harissa and chickpeas – 8.5
- Burnt romano pepper with pomegranate molasses and garlic confit – 6.5
Skewers
- Turmeric chicken thigh with labneh and charred onion – 7.5 each
- Beef kefta with sumac-pickled red onion – 6.5 each
Plates
- Miso-harissa BBQ butterflied poussin with salata mashwiya – 27.5
- Beef short rib tajine with prunes and bone marrow – 39
Sides
- Roasted cauliflower mishwiya with sumac onions, tahini and herb salad – 8.5
- Batata harra – 6.5
Pricing updated by venue 1 day ago
Capacity
Standing
up to 100
Dining
up to 65
Catering and drinks
In-house catering available
No external catering allowed
Venue provides alcohol
Alcohol licence until 23:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About Berber & Q
Under a railway arch in Haggerston, our space is full of character and warmth. What used to be a taxi repair shop is now home to our barbecue restaurant. We offer a bar, warm lights, and a romantic vibe.
Bring your crew, host parties, or anything a bit more informal. If you're planning a dinner or drinks gathering, we've got you! Our venue is wheelchair accessible, so everyone is welcome!