Main Dining Room at Paschal's
Dining Room in a Restaurant · Private space
About this space
Elevate your experience in our Main Dining Room, where eclectic sounds and lively atmosphere collide!
Experience the vibrant pulse of Paschal's Buyout option.
Immerse yourself in an ambiance that comes alive with eclectic music, from soulful jazz to the rhythmic beats of R&B and hip hop. Take the reins of our lively space and craft an event that's as unique as you are.
Prices
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Lunch and Dinner (Mon - Thurs) - $15,000.00 Minimum*
Lunch and Dinner: (Friday, Saturday, and Sunday) - $25,000.00 Minimum*
***Prices shown does not include state sales tax or 24% gratuity***
FOOD AND BEVERAGE – The amount will be considered as a guarantee for which you will be charged. This
does not include state sales tax of 8.9% and 24% gratuity.
HOW CHARGES WILL BE BILLED – Each person will be charged at our most current food price plus all other
beverages, alcoholic, non-alcoholic, and desserts. **Please note this applies to additional guests at time of
headcount.**
DEPOSIT AND METHOD OF PAYMENT – A NON-REFUNDABLE
Booking Deposit of 50% of the minimum food and beverage is required to guarantee a restaurant buyout. A
credit card authorization must be on file to guarantee all final charges. Unless other
arrangements are made, the final bill will be closed to the card on file before the event. Final payment will be
due 7 (seven) days before event.
TIME ALLOCATION – The standard event length is 4 (four) hours of restaurant rental. A charge of $500 per
hour will be applied to any additional hours requested, this does not include set up and breakdown.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
NOT PERMITTED: Confetti, wedding rice, pets, and open flames or
pyrotechnics. If any of these items are found a clean-up fee of $150 will be
charge. Balloons are not allowed in Paschal’s event space.
SMOKING: There is NO smoking allowed inside the venue. Designated
smoking areas outside
DÉCOR: Please do not attach tape, nails, tacks, staples or adhesives to the
walls, ceilings, doors, window frames or fixtures. A repair fee will be charge
if any items are affixed to our walls. All décor must be approved by
management. All floral décor must be treated for insects. Our Venues are
not responsible for décor installatio
About Paschal's
Located in the heart of the Historic Castleberry Hill Neighborhood you will find Paschal's Atlanta Restaurant, an icon complete with a rich history from six decades. Paschal's was the 'meeting place' for some of the most notable entertainers, politicians, and business people during the civil rights movement.
Paschal's enhances your dining experience with a warm and inviting private dining space. Sat the current time, Our private dining offers the option of up to 100 guests. Book our venue now and dive into the historic atmosphere.
Other spaces and event packages at this venue
hire fee / per session
hire fee / per session
hire fee / per session
hire fee / per session