Yacht at Yacht Events NYC
About this space
Flawless Execution is Our Mission. We are the premier live music and special event venue that has been setting the standard for entertainment and fine dining aboard luxury yachts for many years. The entire fleet of ships has recently been refurbished with a multi-million dollar investment that has our elegant rooms radiating with style and luxury.
Our unique package of entertainment, dining, dancing, and sightseeing presents a one-of-a-kind dining entertainment experience. Offering a wide variety of menu selections, including Buffet Brunch, Lunch or Dinner, a Sit-Down Dinner preceded by a Cocktail Reception, a Continuous Cocktail Party Buffet, or any particular type of event you wish to custom-plan to meet your precise specifications. We will gladly accommodate your requests for International and Regional Cuisine, as well as special themes. Under the watchful eye of the executive chef- our team of Private Chefs prepares all food onboard daily.
NY, New Jersey and Connecticut
Event offers and packages
Package per person
Custom cocktail reception with 6 passing -
Displayed upon Boarding for Cocktail Hour -
Mediterranean assortment: marinated peppers, olives, feta, Mango Chutney, Hummus, Warm pita breads
Seasonal Assortment of Berries with Artisan Cheeses and Crostini Breads
Hors D’oeuvres, (6) Passed Butler Style on decorated trays,
Recommended
Roasted Tomato & Fresh Mozzarella Tart w/ Basil & Balsamic Glaze
Basil Crusted Chicken Satay w/ Honey Balsamic Reduction
Vegetable Shumai w/ Soy Ginger Reduction
Maryland Lump Crab Cakes w/ Roasted Tomato Chile
Mediterranean Pizza Triangles w/ feta, black olive, and
Goat Cheese With Bella Mushroom
Breaded Butterfly Shrimp / With Cocktail Sauce
Marinated Chicken Kabob / With Orange Ginger Sesame
Sweet Pepper Picante/ Stuffed With Fresh Mozzarella & Champagne
Grilled Chicken Sliders w/ Fresh Mozzarella, Plum Tomato & Basil
fresh herb infused olive oil Vinaigrette
Potato Pancakes / With Apple Sauce
Vegetable Spring Roll / With Ginger Soy Sauce
Beef Franks Rolled In Puffed Pastry/ With Mustard
Spanakopita - Spinach Leaves, Feta Cheese Stuffed in Light Filo Dough Tropical Chicken & Pineapple on Hawaiian Sugarcane Skewers
Grilled Chicken Spring Rolls w/ Lemon Rosemary Aioli
Tropical Chicken & Pineapple on Hawaiian Sugarcane Skewers
Sautéed Wild Mushrooms on Polenta Coins
Figs & Roquefort Cheese on Crostini
Poached Fuji Apple, Brie & Pistachio Tart
First Course Choose One
Mozzarella Salad
Heirloom Tomatoes, Marinated Cherry Tomatoes, Arugula & Pistachios Topped with Balsamic Cavia
Classic Caesar salad
Crisp romaine lettuce and tossed with a creamy homemade dressing.
Top with aged Parmesan cheese and crunchy croutons
Club Wedge Salad
Apple Wood Smoked Bacon, Red Onions, Plum Tomatoes & Crumbled Bleu Cheese
Accompanied with a Roasted Garlic Vinaigrette
Roasted Pear Salad
Mixed Greens, Roasted Pears, Candied Pecans, Goat Cheese & Cherry Tomatoes
Served with a White Balsamic Vinaigrette
Georgia House Salad
Sliced Granny Smith Apples, Cherry Tomatoes, Candied Walnuts & Gorgonzola Cheese
Served with a Raspberry Dressing
Hudson Valley Harvest
Grilled Chicken, Grapes, Celery, Apples, Golden Raisins & Walnuts
Over Mixed Greens with a Red Wine Garlic Vinaigrette
Warm Lump Crab Cake ($5.00 pp )
Pan Seared Lump Crab Cake with a Spicy Mango Salsa
Over Hybrid Lettuce
Entrees Select Three Entrees- Buffet or Sit Down Dinner
(Severed presented at an Elaborate Dinner Presentation)
Chianti Braised Angus Briskets Of Beef
New York Sirloin Steak with a Brandy Peppercorn Sauce**
New York Strip Steak with 1890 Steak Sauce**
Asian Marinated Skirt Steak**
Grilled Filet Mignon with Port Wine Demi Glace** ($7.50 pp)
Chicken Provencal w/ Plum Tomato, Artichokes Garlic & White Wine
Herb Chicken Breast with a Citrus Butter Sauce
Roasted Free-Range Chicken basted with Lemon and Rosemary
Berkshire Bone-In Pork Chops
with caramelized onions and sautéed wild mushrooms and fresh herbs
Pan-Seared Lemon Sole Lemon Caper Beurre Blanc sauce
Horseradish Crusted Salmon served with a Lemon Sauce
Pan Seared Filet of Salmon With a Ginger Teriyaki Glaze
Vegetarian Entrees always available
All dinners are accompanied with Chef's Fresh Pasta, Potato, Fresh Medley of Garden Vegetables, Warmed Rolls and Butter.
Our chef will advise you on seasonal availability of farm-fresh products and accommodate your special requests.
Dessert Plate Trio
Served with fresh brewed Coffee, Decaf, & fine assortment of Teas
Tropical Fresh Fruit Display
Tiramisu w/ Kahlua, Mascarpone & Shaved Chocolate
NY Style Cheese Cake w/ Assorted Fresh Berries
Assorted Mini Pastries & Fruit Tarts Assorted Gourmet Cookies & Fudge Brownies
Prices
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
The average menu is 125 to 175 USD plus tax services (sale tax and 23% service).
TYPE OF EVENT: Dinner Cruise-
Proposed Cruise Schedule- Flexible
6:00pm Boarding guests
6:00 pm Bar opens – display platters served.
6:30 pm Set Sail around the New York Harbor.
7:00 -pm Open Dinner Service
8:30 pm- Statue of Liberty
9:00 pm Dessert and Coffee & Tea
9:30 pm Return to dock/
10:00 pm Disembark complete
$105.00 - Evening Dinner Menu per person
$44.00 -Open premium Cocktail Bar with Beer -Wine- Sangria and soda Bar Only
$34.00 Beer -Wine- Sangria and soda Bar Only
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
Damage to the space will result in an extra charge.
Reviews and ratings
(1 reviews and ratings - )
About Yacht Events NYC
Flawless Execution is Our Mission
We are the premier live music and special event venue that has been setting the standard for entertainment and fine dining aboard luxury yachts for many years. The entire fleet of ships has recently been refurbished with a multi-million dollar investment that has our elegant rooms radiating with style and luxury.
Our unique package of entertainment, dining, dancing and sightseeing presents a one of a kind dining entertainment experience. Offering a wide variety of menu selections, including Buffet Brunch, Lunch or Dinner, a Sit-Down Dinner preceded by a Cocktail Reception, a Continuous Cocktail Party Buffet, or any particular type of event you wish to custom-plan to meet your precise specifications. We will gladly accommodate your requests for International and Regional Cuisine, as well as special themes. Under the watchful eye of the executive chef- our team of Private Chefs prepares all food onboard daily.
While still as a sales manager in early 2003, Steven Tanzman expanded his catering experience and created “Yacht Events LLC.”, specializing in event planning for both social and corporate clients. Although New York \ New Jersey is not lacking in this area, what sets us apart from all others is that the staff of Yacht Events are all former caterers representing the client’s best interests.
With a farm-to-table philosophy, our dining experiences are customized to your tastes and desires. Our culinary team eagerly awaits the opportunity to showcase an unforgettable event for you and your guests, drawing from the freshest local ingredients that our bountiful region has to offer, very often with a South Asian flare. Our service tells the rest of the story.
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