Entire Venue at Mamazul Mexican Grill
Restaurant
·
Whole venue
1 review
–
1155 Broadway, New York, NY 10001
–
NoMad, New York City, NY
About this space
From birthday parties to corporate events, Mamazul is the perfect venue for your gathering. Our space can accommodate up to 220 guests for standing events or 130 guests for seated occasions, ensuring comfort and a great atmosphere for everyone. The venue is fully accessible with a wheelchair-friendly entrance.
Our menu features a variety of options, including gluten-free dishes, as well as multiple vegetarian and vegan selections, catering to a wide range of dietary needs.
Event offers and packages
Package per person
Tacos & Margarita Package
2 Hours Reception | $88 per Guest
Guacamole: Mashed avocado, lime, scallions, serrano pepper, cilantro, organic corn tortilla.
Tacos (Choice of 3, unlimited for 2 hours):
- Pork: Yucatan carnitas, scallions, cilantro
- Shrimp: Grilled shrimp, avocado cream, onions, cilantro
- Chicken Adobo: Pickled onions, salsa verde
- Oyster Mushrooms: Black beans, roasted tomatoes, aguachile
Margaritas (2 Hours Open Bar):
- Clasica: Mi Campo Tequila, house mix
- Señor Pepino: Hornitos Tequila, cucumber, lime
- Sera Sandia: Corralejo Tequila, watermelon juice
Add premium tequila for $18 per guest.
Brunch Prix-Fixe | $55 per Person
First Course (Choose 1 for table):
- Guacamole
- Shrimp Ceviche
Main Course (Choose 1):
- Salmon Benedict
- Huevos Rancheros
- Burrito
- Avocado Toast
- Pork Taco
- Shrimp Quesadilla
- Chicken Adobo Taco
- Oyster Mushroom Taco
Second Course (Choose 3):
- Caesar Verde
- Ensalada Tropical
- Coconut Flan
Dessert: Churros
Add unlimited brunch drinks (90 mins) for $35 per person.
Open Bar Packages
Platinum: Cocktails, liquor, wine, prosecco, beer
2 Hours | $85 pp | 3 Hours | $95 pp
Gold: Well cocktails, liquor, wine, prosecco, beer
2 Hours | $75 pp | 3 Hours | $95 pp
Silver: Wine, beer
2 Hours | $65 pp | 3 Hours | $80 pp
2 Hours Reception | $88 per Guest
Guacamole: Mashed avocado, lime, scallions, serrano pepper, cilantro, organic corn tortilla.
Tacos (Choice of 3, unlimited for 2 hours):
- Pork: Yucatan carnitas, scallions, cilantro
- Shrimp: Grilled shrimp, avocado cream, onions, cilantro
- Chicken Adobo: Pickled onions, salsa verde
- Oyster Mushrooms: Black beans, roasted tomatoes, aguachile
Margaritas (2 Hours Open Bar):
- Clasica: Mi Campo Tequila, house mix
- Señor Pepino: Hornitos Tequila, cucumber, lime
- Sera Sandia: Corralejo Tequila, watermelon juice
Add premium tequila for $18 per guest.
Brunch Prix-Fixe | $55 per Person
First Course (Choose 1 for table):
- Guacamole
- Shrimp Ceviche
Main Course (Choose 1):
- Salmon Benedict
- Huevos Rancheros
- Burrito
- Avocado Toast
- Pork Taco
- Shrimp Quesadilla
- Chicken Adobo Taco
- Oyster Mushroom Taco
Second Course (Choose 3):
- Caesar Verde
- Ensalada Tropical
- Coconut Flan
Dessert: Churros
Add unlimited brunch drinks (90 mins) for $35 per person.
Open Bar Packages
Platinum: Cocktails, liquor, wine, prosecco, beer
2 Hours | $85 pp | 3 Hours | $95 pp
Gold: Well cocktails, liquor, wine, prosecco, beer
2 Hours | $75 pp | 3 Hours | $95 pp
Silver: Wine, beer
2 Hours | $65 pp | 3 Hours | $80 pp
Prices
Sunday
10:00 am –
1:00 am
from
$50
hire fee per hour
Per hour
10:00 am –
1:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Monday
11:00 am –
1:00 am
from
$50
hire fee per hour
Per hour
11:00 am –
1:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Tuesday
11:00 am –
1:00 am
from
$50
hire fee per hour
Per hour
11:00 am –
1:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Wednesday
11:00 am –
1:00 am
from
$50
hire fee per hour
Per hour
11:00 am –
1:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Thursday
11:00 am –
1:00 am
from
$50
hire fee per hour
Per hour
11:00 am –
1:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Friday
11:00 am –
2:00 am
from
$50
hire fee per hour
Per hour
11:00 am –
2:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Saturday
10:00 am –
2:00 am
from
$50
hire fee per hour
Per hour
10:00 am –
2:00 am
from
$50
hire fee per hour
Note:
Alcohol licence until 2:00 am.
All prices include sales tax.
Minimum number of hours for a booking is 2 hours.
Different Pricing compared to our food and beverage packages
Different Pricing compared to our food and beverage packages
APPETIZERS
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Aguachile – Shrimp, mango, lime, celery, cucumber, peppers, pumpkin seeds | $21.00
Bone Marrow Esquites – Bone marrow, corn, mayo, epazote, tajin | $22.00
Calamari – Corn meal breaded calamari, salsa verde, adobo sauce | $18.00
Chips and Salsa | $11.00
Guacamole – Mashed avocados, lime, scallions, serrano peppers, cilantro, cotija cheese, toasted organic blue corn | $14.00
House Nachos – House blend of cheeses (Monterey Jack, cheddar, white American), black beans, grilled chicken, pico de gallo, sour cream | $17.00
Late Calamares | $18.00
Late Guacamole | $14.00
Late Nachos | $20.00
Late Seasoned Fries | $12.00
Mexican Street Corn – Lime, chili chipotle, crema fresca, cotija cheese | $12.00
Queso Fundido a la Ranchera – Manchego, Oaxaca, corn, mushrooms, poblanos | $15.00
Queso Fundido con Chorizo – Chihuahua & Oaxaca cheese, Mexican chorizo, epazote, corn tortillas | $16.00
Seafood Ceviche | $24.00
Shrimp Ceviche – Habanero, red onion, cilantro, avocado, tiger milk | $21.00
Soup of the Day | $14.00
Tiradito – Sashimi ahi tuna, cucumber, shallots, avocado mousse, citrus-passion fruit emulsion | $24.00
Tostada Casera – House-made blue corn toasted tortillas, refried black beans, smashed avocado, queso fresco | $15.00
Tostaditas de Ahi Tuna – Ahi tuna, crispy corn tortilla, avocado, soy-tamarind-chipotle crema | $23.00
Vuelve a la Vida – Seafood ceviche with octopus, calamari, red snapper, shrimp, avocado, cilantro, guajillo chile, citrus, blue corn chips | $24.00
Octopus Aguachile | $28.00
Fish Ceviche | $22.00
Crab Ceviche | $29.00
DESSERTS
Churros – House-made, served with milky cajeta | $13.00
Coconut Flan – Chocolate-crusted flan | $14.00
Lava Cake | $15.00
Dessert Platter | $45.00
ENTRÉES
Burrito Dinner – Guacamole, rice, black beans, Oaxaca cheese, pico de gallo, sour cream | $24.00
Burrito Chicken Tinga | $25.00
Burrito Short Rib | $26.00
Burrito Shrimp | $28.00
Burrito Vegetarian | $21.00
Cauliflower Steak | $29.00
Cheese Quesadilla | $21.00
Chicken Burger – Buttermilk crispy chicken, wine-marinated tomatoes, pepper jack, guacamole, chipotle aioli | $25.00
Chicken Chorizo Quesadilla – Braised pulled chicken, Monterey cheese, tomatillo chipotle, pico de gallo, sour cream | $26.00
Chicken in Mole Negro – ½ roasted free-range chicken, rice, mole negro, black beans, toasted sesame seeds | $30.00
Churrasco 14 oz – Grilled corn, rice, frijoles charros (cowboy beans), chorizo, bacon, cilantro | $45.00
Fajita Surf and Turf – Sizzling onions, peppers, flour tortilla, Mexican crema, pico de gallo, salsa verde | $38.00
Fajitas Chicken – Onions, peppers, guacamole, pico de gallo, crema, flour tortillas | $26.00
Fajitas Shrimp – Onions, peppers, crema, pico de gallo, guacamole, flour tortillas | $34.00
Fajitas Skirt Steak – Onions, peppers, sour cream, black beans, corn tortillas | $34.00
Mamazul Burger – House blend patty, truffle aioli, caramelized onions, brie cheese, buttery brioche bun | $27.00
Octopus al Pastor | $39.00
Parrillada Molcajete (2 people) – Octopus, skirt steak, pork chop, nopales, salsa roja | $85.00
Pork Ribs – Served with nopal, tamarind-chipotle sauce, grilled corn, jicama slaw, escabeche | $32.00
Porkchop – Nopal, grilled corn, side of rice, ranchera sauce | $34.00
Queso Birria Quesadilla – Braised pulled chicken, Monterey cheese, pico de gallo, sour cream, salsa verde | $28.00
Striped Bass – Grilled red snapper, garlic achiote rub, black bean corn salsa roja | $38.00
Shrimp Quesadilla – Tiger shrimp, Mexican cheese blend, salsa verde, sour cream | $28.00
Vegetarian Quesadilla – Wild mushrooms, bell peppers, salsa verde, sour cream, micro cilantro | $23.00
Cheese Quesadilla | $21.00
Vegan Cauliflower | $28.00
SALADS
Caesar Verde Salad – Romaine lettuce, croutons, cotija cheese, radishes, Caesar dressing | $18.00
Heirloom Beet Salad – Baby beets, arugula, queso fresco, sherry vinaigrette | $18.00
Late Ensalada Cortada | $15.00
Quinoa Salad – Tricolor quinoa, jicama, cucumber, tomatoes, cashew dressing, toasted cashews | $19.00
Pricing updated by venue 2 months ago
Capacity
Standing
up to 220
Dining
up to 130
Boardroom
up to 50
U-Shaped
up to 50
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Noise restriction
from
22:30
Own music allowed
Bring your own DJ
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
- No smoking allowed
- Outside catering is not allowed
Cancellation policy: Custom
Show cancellation details
Reviews and ratings
(1 review and rating - )
JM
John M.
October 2024
Excellent communication
5.0
About Mamazul Mexican Grill
Welcome to Mamazul, an authentic Mexican restaurant in the heart of Flatiron Nomad. Our menu combines traditional Mexican flavors with a modern twist, offering dishes like sizzling fajitas and savory enchiladas.
The cozy interior features Mexican décor, and our outdoor patio provides a relaxed dining experience. Enjoy live music, dance performances, and tequila tastings to add to the festive atmosphere.
Location
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