Inside Area at Dobson's Restaurant
About this space
The food is California cuisine with a touch of Italian, French, Spanish, and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended.
The tables are set with crisp white tablecloths and stylish tableware, giving the room a sophisticated look. The chairs are comfortable and inviting, encouraging guests to sit back and relax while they dine. The overall layout of the restaurant is spacious, allowing for easy movement between tables and ensuring a comfortable dining experience for all patrons.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
About Dobson's Restaurant
Dobson's Bar and Restaurant is a hidden treasure in the heart of the Downtown San Diego/Gaslamp Quarter. For the last 37 years, this has been the hot spot for business lunches and frequented by many local and nationwide celebrities.
Paul Dobson, the namesake for Dobson's bar and restaurant, is one of America's few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish, and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended.
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