Semi-private Dining Area at AKA San Diego
Dining Room in a Restaurant
·
Semi-private area
611 Fifth Avenue, San Diego, CA 92101
–
Gaslamp Quarter, San Diego, CA
About this space
This is a characteristic area of our restaurant. The classic Chinese decoration, writings, and paintings give it away. Not to mention the beautiful couch with flower drawings all over.
This semi-private area is perfect for Chinese culture lovers, Asian food freaks, or people who appreciate this visually appealing setting. The dim light makes it perfect for night events. Throw your party, celebrate, enjoy the food, and have fun!
Prices
Sunday
5:00 pm –
12:00 am
from
$45
per person
Per session
5:00 pm –
12:00 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Monday
5:00 pm –
12:00 am
from
$45
per person
Per session
5:00 pm –
12:00 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Tuesday
5:00 pm –
12:00 am
from
$45
per person
Per session
5:00 pm –
12:00 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Wednesday
5:00 pm –
12:00 am
from
$45
per person
Per session
5:00 pm –
12:00 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Thursday
5:00 pm –
1:30 am
from
$45
per person
Per session
5:00 pm –
1:30 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Friday
5:00 pm –
1:30 am
from
$45
per person
Per session
5:00 pm –
1:30 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Saturday
5:00 pm –
1:30 am
from
$45
per person
Per session
5:00 pm –
1:30 am
from
$45
per person
Note:
Alcohol licence until 1:30 am.
All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Pricing updated by venue 5 days ago
Capacity
Standing
up to 70
Dining
up to 43
Catering and drinks
In-house catering
Asian cuisine
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Ground level
Wheelchair accessible
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
No smoking in the building.
About AKA San Diego
AKA is a modern Asian fusion restaurant and bar in San Diego’s Gaslamp Quarter. With contemporary design, the venue is adaptable-host dinners, cocktail receptions, and nightlife gatherings.
Equipped with sound equipment and customizable lighting AKA ensures an amazing experience. Chef Takuya Kudo’s bold Asian fusion menu adds to the refinement. Conveniently located near top hotels and attractions, our restaurant is a no-brainer choice, AKA the perfect option for you!
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