Entire Venue at AKA San Diego
About this space
Picture LED lights, Asian decoration, culturally rich with multiple settings-and even a Buddha statue. This is our venue. AKA is available for larger events.
Charity events for up to 300 guests, banquets, corporate parties, and big celebrations. We have everything covered! Just come and have fun in our restaurant.
Prices
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15
- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49
- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46
- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25
- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
About AKA San Diego
AKA is a modern Asian fusion restaurant and bar in San Diego’s Gaslamp Quarter. With contemporary design, the venue is adaptable-host dinners, cocktail receptions, and nightlife gatherings.
Equipped with sound equipment and customizable lighting AKA ensures an amazing experience. Chef Takuya Kudo’s bold Asian fusion menu adds to the refinement. Conveniently located near top hotels and attractions, our restaurant is a no-brainer choice, AKA the perfect option for you!
Other spaces and event packages at this venue
per person / per session