Entire Venue at AKA San Diego

Rehearsal Room in a Restaurant
·
Whole venue
611 Fifth Avenue, San Diego, CA 92101
Gaslamp Quarter, San Diego, CA

About this space

Picture LED lights, Asian decoration, culturally rich with multiple settings-and even a Buddha statue. This is our venue. AKA is available for larger events.

Charity events for up to 300 guests, banquets, corporate parties, and big celebrations. We have everything covered! Just come and have fun in our restaurant.


Prices

Sunday
5:00 pm – 12:00 am
from $45 per person
Per session
5:00 pm – 12:00 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Monday
5:00 pm – 12:00 am
from $45 per person
Per session
5:00 pm – 12:00 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Tuesday
5:00 pm – 12:00 am
from $45 per person
Per session
5:00 pm – 12:00 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Wednesday
5:00 pm – 12:00 am
from $45 per person
Per session
5:00 pm – 12:00 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Thursday
5:00 pm – 1:30 am
from $45 per person
Per session
5:00 pm – 1:30 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Friday
5:00 pm – 1:30 am
from $45 per person
Per session
5:00 pm – 1:30 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Saturday
5:00 pm – 1:30 am
from $45 per person
Per session
5:00 pm – 1:30 am
from $45 per person
Note: Alcohol licence until 1:30 am. All prices include sales tax.
Price per person varies from $45 to $70. Enquire for a more accurate quotation.
- Dim Sums
- Filet Mignon Potstickers
cabbage, chive, garlic, ginger – $21
- Whipped Cream Cheese Rangoon
cheddar, chive, shallot, jalapeño, mango chili sauce – $15

- Meats
- Short Ribs
slowly cooked for 8 hours, black bean curry sauce, over mashed potatoes & vegetables – $38
- Filet Mignon
XO sauce, wasabi mashed potatoes, vegetables – $49

- Fish
- Salmon
pan-seared, miso cream sauce, mushrooms, spinach, cherry tomatoes – $32
- Black Cod
roasted, marinated in sweet miso, served with shishito peppers, roasted cipollini – $46

- Signature Maki Rolls
- Mango Yellowtail
spicy tuna, jalapeño mango sauce, pico de gallo, cilantro – $23
- One Night Stand
mixed crawfish and scallops, scallion on top, tangy chili sauce – $25

- Desserts
- Coconut and Mango Cake
mochiko sticky rice, mango sorbet, toasted coconut – $18
- Red Velvet Chocolate Lava Cake
warm center, pistachio gelato – $15
Pricing updated by venue 1 month ago

Capacity

Standing
up to 300
Dining
up to 187
Cabaret
up to 90

Catering and drinks

In-house catering available
Asian cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:30 am
No BYO alcohol allowed

Facilities

Wi-Fi available
PA system / speakers
Air conditioner
Free on-street parking
Paid parking facilities available nearby
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Natural light
Storage space
Quiet space
Alcohol licence

Music & sound equipment

Play your own music
Bring your own DJ
No noise restrictions

Accessibility

Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Wheelchair accessible

Rules of the space

Allowed events

No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available

Host rules

No smoking in the building.


AKA is a modern Asian fusion restaurant and bar in San Diego’s Gaslamp Quarter. With contemporary design, the venue is adaptable-host dinners, cocktail receptions, and nightlife gatherings.

Equipped with sound equipment and customizable lighting AKA ensures an amazing experience. Chef Takuya Kudo’s bold Asian fusion menu adds to the refinement. Conveniently located near top hotels and attractions, our restaurant is a no-brainer choice, AKA the perfect option for you!


Other spaces and event packages at this venue

from $45
per person / per session

Location