Amalfi Room at Allegro Restaurant and Bar
Dining Room in a Restaurant
·
Private space
1536 India Street, San Diego, CA 92101
–
Little Italy, San Diego, CA
About this space
The beautiful Amalfi Rooms is an excellent and elegant setting for hosting special events. With multiple wine shelves, green details, natural light and a minimalist yet delicate décor, this area will impress your guests. Bring up to 50 people for dinner and enjoy our Italian food!
Prices
Sunday
4:00 pm –
10:00 pm
from
$59
per person
Per session
4:00 pm –
10:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Monday
4:00 pm –
10:00 pm
from
$59
per person
Per session
4:00 pm –
10:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Tuesday
4:00 pm –
10:00 pm
from
$59
per person
Per session
4:00 pm –
10:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Wednesday
4:00 pm –
10:00 pm
from
$59
per person
Per session
4:00 pm –
10:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Thursday
4:00 pm –
10:00 pm
from
$59
per person
Per session
4:00 pm –
10:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Friday
4:00 pm –
11:00 pm
from
$59
per person
Per session
4:00 pm –
11:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Saturday
4:00 pm –
11:00 pm
from
$59
per person
Per session
4:00 pm –
11:00 pm
from
$59
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
- Antipasti
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
- Frittura Mista di Mare
Fried calamari, shrimp, octopus, mahi mahi, lemon mustard aioli – 21.00 (2 people 29.95)
- Ahi Tuna Tartare
Ahi tuna, soy sauce, lemon zest, avocado, jalapeño infused oil, served with crostini – 24.95
- Signature Dishes
- Allegro Lasagna
Lump crab meat, lobster bisque sauce, stracciatella cheese, lemon zest – 24.95
- Veal Ossobuco Milanese
Slowly braised veal shank over saffron risotto – 32.95
- Pasta
- Pork Belly Carbonara
Bucatini pasta, crispy pork belly, egg yolk, pecorino cream sauce – 26.95
- Gnocchi Cacio e Pepe
Ricotta-filled gnocchi with creamy black pepper sauce – 27.95
- Entrees
- Filetto al Chianti
Filet mignon over spinach potato purée, field red wine reduction – 49.95
- Salmone al Vino Bianco
Fresh salmon, Chardonnay dijon mustard cream, limoncello sauce, garlic spinach – 32.95
Pricing updated by venue 6 days ago
Capacity
Standing
up to 80
Dining
up to 50
Catering and drinks
In-house catering
Italian cuisine
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
- No smoking in the building.
- Dogs are allowed.
Welcome to Allegro! We are an Italian restaurant and bar in Little Italy. Our venue offers a balance between traditional and modern Italian cuisine, capturing tradition and new flavors.
With an inviting atmosphere, Allegro has multiple dining areas: the Lemon Garden Room, Amalfi, and bar area. Our menu prioritizes fresh and local food and handmade pasta crafted daily. Plan a special celebration or just appreciate a meal with loved ones, Allegro will be happy to host your event!
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