Indoor Area at Flora North Park
Dining Room in a Restaurant
·
Private space
3021 University Avenue, San Diego, CA 92104
–
North Park, San Diego, CA
About this space
This main dining space can fit 70 guests. It makes you feel like in a stylish secret garden party indoors. Banquettes curve along the center with tropical prints, and the surrounding walls are layered in painted arches, oversized florals, and palm fronds that almost flirt with you.
Arrangements are adaptable and ideal for long-table brunches and intimate bites. Just good conversation and amazing food. Great for birthdays, baby showers, meetups, or anytime you’re feeling a little extra.
Prices
Sunday
8:00 am –
3:00 pm
from
$25
per person
Per session
8:00 am –
3:00 pm
from
$25
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Monday
9:00 am –
3:00 pm
from
$25
per person
Per session
9:00 am –
3:00 pm
from
$25
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Tuesday
9:00 am –
3:00 pm
from
$25
per person
Per session
9:00 am –
3:00 pm
from
$25
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Wednesday
9:00 am –
3:00 pm
from
$25
per person
Per session
9:00 am –
3:00 pm
from
$25
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Thursday
9:00 am –
10:00 pm
from
$25–$49
per person
Per session
9:00 am –
3:00 pm
from
$25
per person
Per session
4:00 pm –
10:00 pm
from
$49
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Friday
9:00 am –
10:00 pm
from
$25–$49
per person
Per session
9:00 am –
3:00 pm
from
$25
per person
Per session
4:00 pm –
10:00 pm
from
$49
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Saturday
8:00 am –
10:00 pm
from
$25–$49
per person
Per session
8:00 am –
3:00 pm
from
$25
per person
Per session
4:00 pm –
10:00 pm
from
$49
per person
Note:
Alcohol licence until 10:00 pm.
All prices include sales tax.
For brunch, price per person may vary from $25 to $29.
- Small Plates
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
- Zucchini Blossoms
Stuffed with ricotta and mint, scapece sauce – $19
- Truffle Carpaccio
Thinly sliced angus round eye, arugula, truffle mayo – $20
- Mains
- Chicken Milanese
Mozzarella, arugula, shaved parmigiano, cream of artichoke – $30
- Lobster Ravioli
Seared cherry tomatoes, bisque – $29
Pricing updated by venue 3 days ago
Capacity
Standing
up to 70
Dining
up to 44
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
No smoking in the building.
About Flora North Park
Flora is our love letter to indulgence. On University Ave where the energy never misses, the space flows from a sculptural bar with zigzag stools and peachy tile to walls layered in 3D florals and custom artwork.
You’ll find a mix of plush booths, bistro tables, and high-top seating for up to 70 guests, all arranged to keep the energy cheerful and open. We don’t do bland, baby—our venue leans bold and cinematic, made for celebration and full-on expression. Flora is best suited for private brunches, dinner takeovers, and events with personality to match the space.
Location
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