Entire Venue at Tannourine Restaurant
Restaurant
·
Whole venue
120 West 25th Avenue, San Francisco, CA 94403
–
Beresford Manor, CA
About this space
This is a friendly family-owned restaurant. You can find here awesome, authentic Lebanese/ Mediterranean cuisine, super fast service, and respectful service.
The space is elegant and perfect for various events, from private gatherings to corporate parties. Maximum capacity is up to 75 guests in sitting.
The space is elegant and perfect for various events, from private gatherings to corporate parties. Maximum capacity is up to 75 guests in sitting.
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Prices
Sunday
12:00 pm –
8:30 pm
from
$50
per person
Per session
12:00 pm –
8:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Monday
Closed
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Tuesday
4:00 pm –
8:30 pm
from
$50
per person
Per session
4:00 pm –
8:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Wednesday
4:00 pm –
8:30 pm
from
$50
per person
Per session
4:00 pm –
8:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Thursday
11:30 am –
9:30 pm
from
$50
per person
Per session
11:30 am –
9:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Friday
11:30 am –
9:30 pm
from
$50
per person
Per session
11:30 am –
9:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Saturday
4:00 pm –
9:30 pm
from
$50
per person
Per session
4:00 pm –
9:30 pm
from
$50
per person
Note:
Alcohol licence until 9:30 pm.
All prices include sales tax.
In case of semi-buyout: $40 Price Per Person.
Capacity
Standing
up to 80
Dining
up to 75
Catering and drinks
In-house catering
Mediterranean cuisine
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restriction
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Host rules
No Smoking.
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About Tannourine Restaurant
The Tannourine family restaurant features Lebanese and Mediterranean cuisine. We serve dishes that include an abundance of starches, fruits, vegetables, and meat. Lamb and poultry are highlights of our menu, and we prepare red meat sparingly.
We also offer fresh fish and seafood and purchase limited quantities to ensure that you receive the best of that day's catch. Most often you will find that our food is either grilled, baked or sautéed in olive oil; butter or cream is rarely used other than in the preparation of a few desserts.
Vegetables are eaten raw or pickled as well as cooked.
The cuisine of Lebanon does not boast an extensive list of sauces. Here at Tannourine we instead focus on the use of herbs, spices and especially the freshness of ingredients in the preparation of our savory dishes. The meals are full of robust earthy flavors and like most Mediterranean countries, much of what the Lebanese eat is governed by seasonal changes.
Join us for a meal that is good for the body and soul and savor the cuisines of Lebanon and the Mediterranean!
We also offer fresh fish and seafood and purchase limited quantities to ensure that you receive the best of that day's catch. Most often you will find that our food is either grilled, baked or sautéed in olive oil; butter or cream is rarely used other than in the preparation of a few desserts.
Vegetables are eaten raw or pickled as well as cooked.
The cuisine of Lebanon does not boast an extensive list of sauces. Here at Tannourine we instead focus on the use of herbs, spices and especially the freshness of ingredients in the preparation of our savory dishes. The meals are full of robust earthy flavors and like most Mediterranean countries, much of what the Lebanese eat is governed by seasonal changes.
Join us for a meal that is good for the body and soul and savor the cuisines of Lebanon and the Mediterranean!
+ Show more- Show less